Sardines with olive oil and seaweed - 115g
Prepared with olive oil and seaweed.
€9.80
Laroche · Wine shop
Wines, sparkling wines, spirits and delicatessen from France, selected by Louis-Pierre. Everything you see here lies in Markt Piesting and leaves, as a rule, the same or the next working day.
Prepared with olive oil and seaweed.
€9.80
Prepared in extra virgin olive oil with acar and chilli pepper and canned by hand.
€9.80
Recipe with a very high quality butter!
€9.80
Orléans Sauvignon Vinegar by Martin-Pouret releases vibrant zesty freshness, delicately balanced…
€9.90
Orléans Chardonnay Vinegar by Martin-Pouret combines grape freshness with the subtle vanilla…
€9.90
Orléans Merlot Vinegar by Martin-Pouret combines berry fruitiness with the smooth, oaky roundness…
€9.90
Timut Pepper from Nepal selected by Karine Blanc for Sarabar delivers a vibrant burst of pink…
€9.90
Maffren, Confiseur depuis 1945
Steeped in Provençal heritage, this historic Maffren recipe combines the warmth of pure sunny honey…
€9.90
You have been warned, this is a really strong recipe that "rips". It will delight lovers of very…
€9.90
Atlantic mackerel, seasonal catch, prepared and packed by hand. Natural recipe.
€9.90
Lavender honey from Provence, creamy, full-flowery aroma with a fine sweetness
€9.90
100 % Provence, authentic taste, manually produced
€9.95
100 % Provence, authentic taste, manually produced
€9.95
100 % Provence, authentic taste, manually produced
€9.95
Délice des Gaves by Pierre Sajous is an artisanal flat dry sausage from the Pyrenees, slowly…
€10.00
Fine, natural fleur de sel hand-harvested in Guérande. Delicate flavor, rich in minerals. IGP and…
€10.00
€10.10
€10.20
All the fragrance of the lavender fields of Provence in a bottle!
€10.20
All the fruity strength of raspberries in a garnet-coloured syrup!
€10.20
Authentic taste of violets from Provence
€10.20
Artisanal syrup with fresh ginger, no additives. Bright and citrusy flavor. Perfect for drinks,…
€10.20
The lemony-sweet taste of Provence
€10.20
syrup with rose flagrance like in the gardens of Provence!
€10.20
Rooted in Northern French charcuterie heritage, these Rillettes de porc from Conserverie St…
€10.30
This premium Pâté de Campagne offers a true taste of Picardy heritage, combining rustic character…
€10.30
Crafted with premium poultry liver and pork, this Pâté de foie de volaille terrine de 270g…
€10.30
A smooth poultry liver pâté enhanced with Normandy Calvados, blending delicate savory flavors with…
€10.30
authentic taste, 100% natural ingredients, without gluten and palm oil
€10.40
Saucisson Sec de Coche by Pierre Sajous reveals rich matured pork intensity and slow air-curing…
€10.50
The sweetness and creaminess of the artichoke is perfectly combined with the typically Provençal…
€10.50
delicious and creamy spread with dried tomatoes and basil
€10.50
Spicy olive preparation with chili d'Espelette!
€10.50
Prepared by hand with green olives, garlic and anchovies according to the Provencal tradition.
€10.50
Delicate, delicious, and typically Breton, with rich salted butter caramel flavor!
€10.50
Warm sauce with anchovies and garlic, a traditional Niçoise specialty. Perfect as a dip with…
€10.50
A creamy morel delight, ideal as a toast, sauce or refined accompaniment. A concentrate of forest…
€10.50
Black olive paste flavoured with capers, garlic and anchovies.
€10.50
Shallot Pulp Vinegar by Popol in a 50cl bottle enhances oysters, steaks, and salads with finely…
€14.10 €10.58
Cream of dried tomato with basil and chilli.
€10.70
Tasty dried tomatoes in oil
€11.20
€11.90
This vinegar with mango pulp will give an unprecedented fruity and exotic flavour to your fish and…
€12.00
nice provencal vegetable mix in oil
€12.10
Balsamic Vinegar of Modena PGI by Popol combines the richness of cooked grape must with the…
€12.20
Natural olive oil with Espelette chili flavor, artisanally produced
€17.40 €12.40
Selected firm mushrooms preserved in a delicate blend of olive oil and sunflower oil, enhanced with…
€12.50
Tasty dried tomatoes in oil
€12.50
Chosen in person
“If it comes from you, it is always good. I do not need to taste it.”A chef to Louis-Pierre
Cooked for his family as a teenager, selecting for Laroche since 2003
Winemakers & regions transparent
Shipped the same or next working day, within Austria usually there in one day
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The Laroche Letter
Heuriger dates and news about the Grand Tour. Louis-Pierre also tells of his journeys to the winemakers, gives tips on choosing and shares recipes to go with the wines. Sign up and receive our double voucher: €5 online from €50 and €15 in our shop or at the Heuriger from €100.
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