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Champagne vinegar full of finesse with a woody bouquet.
Fresh, fruity, elegant; ideal for leafy salads, seafood and delicate fish dishes.
Mild, fresh, and perfectly balanced – a Chardonnay vinegar crafted for refined cuisine.
Fruity, aromatic, elegant – Serving suggestion: Perfect with leafy salads, duck breast, sauces and refined marinades.
This vinegar with shallot pulp will enhance the flavour of your dishes with a subtle and unforgettable taste!
This vinegar with raspberry pulp with his intense and fruity raspberry aroma will give both your salty and sweet dishes a wonderful and special note!
This vinegar with mango pulp will give an unprecedented fruity and exotic flavour to your fish and chicken dishes!
This balsamic vinegar from Modena is the ideal condiment for all your dressings, dishes and sauces!
This vinegar with raspberry pulp with his intense and fruity raspberry aroma will give both your salty and sweet dishes a wonderful and special note!
Crisp, fresh gherkins from the Loire Valley, refined with a marinade of fine vinegar.
Crisp, fresh gherkins from the Loire Valley, refined with a marinade of fine vinegar and chili
This vinegar with passion fruit pulp will give a new and exotic flavour to your fish and shellfish dishes!
This vinegar with mango pulp will give an unprecedented fruity and exotic flavour to your fish and chicken dishes!
This vinegar with tomato pulp and basil will give a very special touch to your meat, fish and salads!
This vinegar with raspberry pulp with his intense and fruity raspberry aroma will give both your salty and sweet dishes a wonderful and special note!
This vinegar with tomato and red pepper pulp with chilli from Espelette is the ideal condiment to give a spicy taste to all your meat dishes!