Popol, Vinegar with Raspberry pulp - 50cl

Origin and Raw Materials: This specialty fruit vinegar is crafted in Provence. The recipe highlights raspberry pulp selected for its intense flavor, subtle woody notes, and natural acidity, blended with the crisp, refreshing acidity of premium white spirit vinegar.

Producer: Located in Provence, Popol is a renowned gourmet house famous for fruit pulp vinegars and artisanal condiments. Popol selects natural ingredients carefully bottled in a generous 50cl glass bottle to bring a refined, creative touch to everyday culinary creations.

Production Process: Fresh raspberry pulp is generously blended into the vinegar base to achieve a smooth, velvety, and coating consistency. Free from artificial colorings or preservatives, this process preserves the vibrant ruby color and authentic berry fruit aromas.

Tasting Notes: The vinegar displays a striking ruby red hue with a smooth, pulpy density. On the nose, it releases rich aromas of freshly picked raspberries. On the palate, the entry is fruity and flavorful, delivering a balance between berry sweetness and a lively, lingering acidity.

Serving Advice & Aging Potential: Ideal for deglazing duck breasts or sautéed poultry livers, dressing gourmet foie gras salads, seasoning beef carpaccio, or drizzling over warm gizzard salads. Store at room temperature away from light. Shake well before use and keep refrigerated after opening.

Awards & Environmental Certifications: Produced under strict food safety and quality guidelines, ensuring full traceability and respect for Provençal artisanal heritage.