Popol, Balsamic Vinegar from Modena - 25cl
Balsamic Vinegar of Modena PGI by Popol combines the richness of cooked grape must with the…
€12.20
Martin-Pouret
(€39.60 L)
Available stock: 6
Tax included
Orléans Sauvignon Vinegar by Martin-Pouret releases vibrant zesty freshness, delicately balanced through traditional French oak barrel aging.
Origin and Raw Materials: This exceptional specialty white vinegar is crafted in Orléans. The recipe highlights pure Sauvignon white wine chosen for its lively energy, crisp citrus aromas, and sharp minerality, guaranteeing a refreshing gourmet condiment.
Producer: Founded in 1797, Martin-Pouret is the last master vinegar maker preserving the famous "Orléans method". Backed by over two centuries of expertise, the house creates premium vinegars celebrated by top chefs for their authenticity and purity.
Production Process: Acetic fermentation takes place slowly on the surface of the Sauvignon wine in horizontal oak barrels at constant temperature. Aged in French oak, this traditional process rounds out the profile while preserving the grape's bright, herbal freshness.
Tasting Notes: The vinegar displays a pale straw-yellow hue with green highlights. On the nose, it releases an expressive bouquet of grapefruit, fresh herbs, and white blossoms. On the palate, the entry is sharp and crystal-clear, delivering vibrant acidity and a long, zesty finish.
Serving Advice & Aging Potential: Essential for seasoning fresh oysters with shallots, marinating scallop carpaccio, deglazing seared prawns or turbot, and dressing crisp spring salads. Store at room temperature away from light.
Awards & Environmental Certifications: Produced under the traditional Orléans method, ensuring authentic oak barrel aging and respect for French gastronomic heritage.
Data sheet
Specific References
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Orléans Sauvignon Vinegar by Martin-Pouret releases vibrant zesty freshness, delicately balanced through traditional French oak barrel aging.
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