Popol, Vinegar with Mango pulp - 25cl
This vinegar with mango pulp will give an unprecedented fruity and exotic flavour to your fish and…
€12.00
Chez Popol
(€28.20 L)
Available stock: 21
Tax included
Passion Fruit Pulp Vinegar by Popol in a 50cl bottle delivers vibrant acidity and intense tropical notes, ideal for dressing fish, ceviche, and seafood.
Origin and Raw Materials: This specialty fruit vinegar is crafted in Provence. The recipe highlights passion fruit pulp selected for its tropical fragrance and lively tangy profile, blended with the crisp, refreshing acidity of premium white spirit vinegar.
Producer: Located in Provence, Popol is a renowned gourmet house famous for fruit pulp vinegars and artisanal condiments. Popol selects natural ingredients carefully bottled in a generous 50cl glass bottle to bring a sunny, creative touch to everyday culinary creations.
Production Process: Fresh passion fruit pulp is generously blended into the vinegar base to achieve a smooth, velvety, and coating consistency. Free from artificial colorings or preservatives, this process preserves the vibrant golden color and authentic tropical fruit aromas.
Tasting Notes: The vinegar displays a bright yellow-orange hue with a smooth, pulpy density. On the nose, it releases captivating aromas of fresh maracuja and tropical citrus. On the palate, the entry is explosive, delivering a balance between vibrant natural fruit acidity and sweet pulp richness.
Serving Advice & Aging Potential: Ideal for dressing sea bream ceviche, tuna or salmon tartare, seared scallops, prawn salads, or pan-fried foie gras. Store at room temperature away from light. Shake well before use and keep refrigerated after opening.
Awards & Environmental Certifications: Produced under strict food safety and quality guidelines, ensuring full traceability and respect for Provençal artisanal heritage.
Data sheet
Specific References
This vinegar with mango pulp will give an unprecedented fruity and exotic flavour to your fish and…
€12.00
Champagne vinegar full of finesse with a woody bouquet.
€7.60
Sarawak Black Pepper selected by Karine Blanc for Sarabar reveals woody and fruity notes of elegant…
€9.70
Crisp, fresh gherkins from the Loire Valley, refined with a marinade of fine vinegar.
€13.20
Orléans Truffle Flavored Mustard by Martin-Pouret blends French mustard seeds with enchanting…
€7.30
Unrefined sea salt hand-harvested in Guérande. Rich in minerals, mild flavor, ideal for cooking and…
€8.50
Orléans Chardonnay Vinegar by Martin-Pouret combines grape freshness with the subtle vanilla…
€9.90
Crisp, fresh gherkins from the Loire Valley, refined with a marinade of fine vinegar and chili
€13.20
Raspberry Pulp Vinegar by Popol in a 50cl bottle blends tangy red berry sweetness with crisp…
€15.70
Shallot Pulp Vinegar by Popol in a 50cl bottle enhances oysters, steaks, and salads with finely…
€14.10 €10.58
Mango Pulp Vinegar by Popol delivers exotic sweetness and bright fruity acidity, ideal for…
€14.10
Blackcurrant Pulp Vinegar by Popol combines the deep, tangy woodiness of blackcurrants with crisp…
€14.10
Orléans Red Wine Vinegar by Martin-Pouret offers noble, oaky acidity, aged for 12 months in oak…
€6.40
Tomato, Bell Pepper & Espelette Pepper Vinegar by Popol combines sunny vegetables with the subtle…
€14.80
This vinegar with mango pulp will give an unprecedented fruity and exotic flavour to your fish and…
€12.00
Orléans Chardonnay Vinegar by Martin-Pouret combines grape freshness with the subtle vanilla…
€9.90
Tomato & Basil Pulp Vinegar by Popol offers a smooth texture and the sunny freshness of iconic…
€14.10
Fig Pulp Vinegar by Popol combines the lush sweetness of sun-ripened figs with crisp acidity, ideal…
€14.60
Balsamic Vinegar of Modena PGI by Popol combines the richness of cooked grape must with the…
€12.20
Crisp, fresh gherkins from the Loire Valley, refined with a marinade of fine vinegar.
€13.20
Champagne vinegar full of finesse with a woody bouquet.
€7.60
Orléans Merlot Vinegar by Martin-Pouret combines berry fruitiness with the smooth, oaky roundness…
€9.90
Fresh, fruity, elegant; ideal for leafy salads, seafood and delicate fish dishes.
€9.90
Black olive paste flavoured with capers, garlic and anchovies.
€10.50
Delicate, delicious, and typically Breton, with rich salted butter caramel flavor!
€10.50
Rabbit Pâté with Thyme by Roger Vidal pairs tender rabbit meat with the sun-drenched herbal…
€4.60 €3.45
Tomato & Basil Pulp Vinegar by Popol offers a smooth texture and the sunny freshness of iconic…
€14.10
Liquid, slightly bitter, with strong cheese
€8.20
Blackcurrant Pulp Vinegar by Popol combines the deep, tangy woodiness of blackcurrants with crisp…
€14.10
€169.00
Tomato, Bell Pepper & Espelette Pepper Vinegar by Popol combines sunny vegetables with the subtle…
€14.80
Passion Fruit Pulp Vinegar by Popol in a 50cl bottle delivers vibrant acidity and intense tropical notes, ideal for dressing fish, ceviche, and seafood.
Chosen in person
“If it comes from you, it is always good. I do not need to taste it.”A chef to Louis-Pierre
Cooked for his family as a teenager, selecting for Laroche since 2003
Winemakers & regions transparent
Shipped the same or next working day, within Austria usually there in one day
Invoice, PayPal, card
Grand Tour
Non-binding · No payment required · Revocable at any time
French Heuriger
Private & corporate events
Guest apartment
Wholesale & agency
Or directly: Wholesale Contact · Agency Contact · weinagenturlaroche.com →
Notice
We have completely renewed our website, so at first not every function may work perfectly yet. If something does not work or you need help, please write to us at boutique@laroche.co.at or call us on +43 660 63 90 787.
Newsletter
Heuriger dates and news about the Grand Tour. Louis-Pierre also tells of his journeys to the winemakers, gives tips on choosing and shares recipes to go with the wines. Sign up and get €5 off your first purchase of €50 or more.
The voucher code comes with your confirmation email.