Popol, Vinegar with Passion fruit pulp - 50cl
€14.10
(€27.40 L)
Tax included
This vinegar with passion fruit pulp will give a new and exotic flavour to your fish and shellfish dishes!
The producer: Popol is a little family business located in Saint Cyr sur Mer in the Provence which produces successfully since 1977 its well-known vinegars with fruit pulp. The company is now specialised in specialities from the Provence, using local ingredients and following the motto: authenticity, quality, tradition and valorisation of the regional heritage.
Tasting: This vinegar with passion fruit pulp can especially be used to fish dishes! By his fresh and delicate flavour, this vinegar will replace the usual lemon juice on your fish and shellfish dishes! But it may also give an exotic taste to your fruit salads!
| 36 Items |
Data sheet
| Volume | 0,5l |
| Packing | Bottle |
| Ingredients | White vinegar (8° sour) 45%, passion fruit pulp 45%, sugar 9%, thickener: apple pectin 1% |
| Storage advice | Store at room temperature, between 15 and 25 °C. Keep away from sun light. |
| Producer | Popol, 460 avenue de Copenhague, 83870 Signes, France |
| Average Nutritional values per 100g | Energy value: 514kJ/121kcal - Fat: 0.3g thereof saturated fat: 0g - Carbohydrates: 25.2g thereof sugar: 25.02g - Protein: 1g - Salt: 0g |
| Consumption instructions after opening | Refrigerate after opening |
| Best Before | 05/2028 |
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This vinegar with passion fruit pulp will give a new and exotic flavour to your fish and shellfish dishes!