Conserverie Saint-Christophe, Geflügelleberpastete - 270g

Conserverie Saint-Christophe

Poultry liver pâté - 270g

€10.30

(€99.03 kg)

Available stock: 37

Tax included

Crafted with premium poultry liver and pork, this Pâté de foie de volaille terrine de 270g Conserverie St Christophe reveals an exceptionally smooth texture and deep rustic richness.

Quantity
In Stock

In stock in Markt Piesting. Shipped the same or the next working day as a rule, or collect it in the store.

Description

Origin and Raw Materials : Produced in Argoules near the Somme Bay in Northern France, this recipe combines selected French pork with quality poultry livers. Mild onions, salt, and pepper complete this authentic formulation.

Producer : Founded in 1990 by Éric Van Oost, Conserverie St Christophe is a renowned artisanal workshop in the Hauts-de-France region. The family-run business preserves traditional French charcuterie methods with passion and local expertise.

Manufacturing : Pork meat and poultry livers are finely minced before being seasoned naturally. The mixture is cooked without adding any artificial preservatives, colorings, or additives, relying on traditional glass jar sterilization.

Tasting : The terrine presents an even, delicate spreadable consistency. On the nose, subtle savory poultry notes intermingle with a gentle hint of sweet onion. On the palate, it feels silky and balanced, offering an authentic gourmet flavor profile.

Tasting Advice & Storage : Serve chilled at 8 to 10 degrees Celsius alongside toasted sourdough bread, paired with crisp gherkins or a sweet onion chutney. Perfectly paired with dry white wines from the Val de Loire category or medium-bodied reds from Bordeaux. Refrigerate after opening and consume within 2 to 3 days.

Awards & Environmental Certifications : Made exclusively with 100% French meats. Produced under strict HACCP safety standards, free from preservatives, artificial flavors, and GMOs.

Conserverie Saint-Christophe
37 Items

Data sheet

Netto weight
270g
Packing
Glas jar
Ingredients
Pork, poultry liver 30%, onion, salt, pepper. French origin meat.
Producer
Conserverie Saint Christophe, Petit Chemin, 80120 Argoules, France
Average Nutritional values per 100g
Energy value: 1049kJ/253kcal - Fat: 22g thereof saturated fat: 7.9g - Carbohydrates: 0.1g thereof sugar: 0g - Protein: 15g - Salt: 1.53g
Best Before
11/2027

Specific References

EAN13
3565700000134

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Why Laroche?

“If it comes from you, it is always good. I do not need to taste it.”A chef to Louis-Pierre

20+ years

Cooked for his family as a teenager, selecting for Laroche since 2003

Origin

Winemakers & regions transparent

Everything in stock

Shipped the same or next working day, within Austria usually there in one day

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