La Boutique des saucissons, Fuet with herbs of Provence
  • La Boutique des saucissons, Fuet with herbs of Provence
  • La Boutique des Saucissons, Fuet with herbs of Provence - aprox. 130g

La Boutique des Saucissons, Fuet with herbs of Provence - aprox. 130g

€4.90 Available stock: 40

()

Tax included

Typical Catalan fuet, artisanally produced using premium quality meat.

Quantity
In Stock

La boutique des saucissons - Salami catalanian style with herbes 

Herkunft: France

Type: sartisanally made (handcrafted) French dry sausages

Produzent: La boutique des saucissons, Metzger 

167g of meat used for 100g of finished product.

Herb Fuet – Dry Sausage with a Sunny Flavor:
This small sausage is made from pure pork and coated with Provençal herbs. Herb Fuet is a true delight – whether enjoyed on its own or with bread as an aperitif, it will captivate your taste buds.

Origin and Background

La Boutique des Saucissons has been a family-run business for 67 years, located in the heart of southern Ardèche. In creating its artisanal sausages, La Boutique des Saucissons faithfully follows traditional ancestral recipes.
Today, they offer around forty locally crafted products, ensuring that your tasting moments with family or friends are always exceptional and full of sensory pleasure.

Serving Suggestions

1. Take out the sausage at least 15 minutes before eating it. 2. Cut generous slices for an authentic tasting experience. 3. Pair it with a slice of fresh bread. 

40 Items

Data sheet

Netto weight 140g
Allergens Contains lactose.
Ingredients pork meat (origin France), LACTOSE, salt, dextrose, pepper, garlic, preservative: sodium nitrite. Lactic ferments, natural pork casing.
Storage advice Store unpacked at a dry and aerated place.
Producer La Boutique des saucissons - IC chemin des Beaumes, 07260 Joyeuse
Average Nutritional values per 100g Energy value: 1793kJ/431kcal - Fat: 32g thereof saturated fat: 13g - Carbohydrates: 7g thereof sugar: 2g - Protein: 29g - Salt: 4.5g
Best Before 09/2026
16 other products in the same category:
Traditional round Saucisson from the Ardèche IGP - aprox. 280g Traditional round Saucisson from the Ardèche IGP - aprox. 280g
Price
€8.90
Typical Catalan fuet, artisanally produced using premium quality meat.
Roger Vidal, Duck paté with figs
Price
€3.90
Pierre Sajous, Dry pork sausage
Price
€9.50
Conserverie Saint-Christophe, Pork rillettes
Price
€10.30
Pure pork garanteed, artisanal maufacture. These Rillettes de Porc are perfect to have a snack, for a picnic or even as an appetizer. Enjoy it on farmhouse bread!
Roger Vidal, Rabbit Paté with thyme
Price
€4.00
La Boutique des saucissons, Fuet with hazelnut La Boutique des saucissons, Fuet with hazelnut- aprox. 140g
  • -25%
Price
€3.68 Regular price
-25%
€4.90
Typical Catalan fuet, artisanally produced using premium quality meat.
Pierre Sajous, dried duck chest, approx. 400g
Price
€32.00
Chez Morille, Whole duck's liver Chez Morille, Whole duck's liver - 120g
Price
€31.20
Conserverie Saint-Christophe, Poultry liver pâté
Price
€10.30
Smooth poultry liver pâté with delicate, authentic flavors. Perfect on toasted bread for appetizers. An artisanal recipe by Conserverie Saint-Christophe.
Pierre Sajous, Braised Black Bigorre Pork  - 420g Pierre Sajous, Braised Black Bigorre Pork  - 420g
Price
€20.30
La Boutique des saucissons, Fuet with Beaufort La Boutique des saucissons, Fuet with Beaufort - aprox. 140g
Price
€4.90
Typical Catalan fuet, artisanally produced using premium quality meat.
Conserverie Saint-Christophe, Poultry liver pâté with Calvados
Price
€10.30
Creamy poultry liver pâté with Norman Calvados. Rich, fruity flavours, perfect on toast or as an aperitif. Local craftsmanship.
Pierre Sajous, Cassoulet with Bigorre pork
Price
€15.20
A lentil dish prepared according to a regional recipe, featuring Bigorre pork.
Roger Vidal, Goose paté
Price
€3.90
Pierre Sajous, Dry sow sausage, approx. 250g Pierre Sajous, Dry sow sausage, approx. 250g
Price
€10.50
Conserverie Saint-Christophe, Rabbit pâté with Calvados
Price
€17.50
Delicate rabbit pâté, enhanced with Norman Calvados. Fine, unctuous flavours, perfect as a sandwich or an aperitif. Hand-crafted and traditional.
Customers who bought this product also bought:
Pierre Sajous, Délice de Gaves
Price
€10.00
Martin-Pouret, Mustard with chili from Espelette - 95g Martin-Pouret, Mustard with chili from Espelette - 95g
Price
€7.30
chili and mustard – perfectly united with Orléans vinegar from the house of Martin Pouret and Guérande salt.
La Boutique des saucissons, Fuet with hazelnut La Boutique des saucissons, Fuet with hazelnut- aprox. 140g
  • -25%
Price
€3.68 Regular price
-25%
€4.90
Typical Catalan fuet, artisanally produced using premium quality meat.
Martin-Pouret, creamy mustard from Orléans - 95g Martin-Pouret, creamy mustard from Orléans - 95g
Price
€5.80
mustard with Orléans vinegar from the house of Martin Pouret and Guérande salt.
La Boutique des saucissons, Fuet with pepper Fuet with pepper - aprox. 130g
  • -25%
Price
€3.68 Regular price
-25%
€4.90
Typical Catalan fuet, artisanally produced using premium quality meat.
Martin-Pouret, Martin-Pouret, extra-fresh pickles from Orléans Martin-Pouret, extra-fresh pickles from Orléans mildly spicy  - 270g
Price
€13.20
Crisp, fresh gherkins from the Loire Valley, refined with a marinade of fine vinegar and chili
Maison d'Armorine, Florentine - milk chocolate with orange zest
Price
€6.90
Martin-Pouret, Mayonnaise with wild garlic Martin-Pouret, Mayonnaise with wild garlic - 170g
Price
€6.10
Mildly spiced mayonnaise with wild garlic, made with vinegar and mustard from Orléans!
Comments (0)
No customer reviews for the moment.