Chez Morille, Duck gizzards - 200g
€14.80
(€74.00 kg)
Tax included
This product can be served in various preparations as a starter or as a main dish.
The producer: Chez Morille is a little family business located in the department of Deux-Sèvres which produces successfully since 1987 its well-known authentic and handmade products. The company is attached to the traditions, the decency and the elegance that are the charm of French culture.
Preparation: Pour the content of the pot into a hot pan and heat it over medium heat. Serve deglazed with raspberry vinegar and placed on a bed of salad, or alternatively chopped in little glasses. A supple and light red wine, a Morgon for example, will do the job perfectly!
| 13 Items |
Data sheet
| Netto weight | 200g |
| Packing | Glas jar |
| Ingredients | Precooked duck gizzards 60%, duck fat, onions, salt from the Ile de Ré, cognac, pepper, spices. Meat: French origin. |
| Producer | Chez Morille, La Berthonnière, 79400 Auge, France |
| Average Nutritional values per 100g | Energy value: 1668kJ/403kcal - Fat: 36g thereof saturated fat: 12g - Carbohydrates: less than 0.5g thereof sugar: less than 0.2g - Protein: 20g - Salt: 0.78g |
| Consumption instructions after opening | Refrigerate after opening and consume within 3 days. |
| Best Before | 03/2027 |
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This product can be served in various preparations as a starter or as a main dish.