Pierre Sajous

dried duck chest, approx. 300g

€28.00

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Available stock: 8

Tax included

Thinly sliced or served on warm crostini, Pierre Sajous Smoked Duck Breast highlights noble beechwood smoke and exceptionally tender Occitan duck.

Quantity

In Stock

In stock in Markt Piesting. Shipped the same or the next working day as a rule, or collect it in the store.

Description

Origin and Raw Materials: This exceptional gourmet specialty is crafted in Beaucens, nestled in the High Pyrenees. The recipe highlights plump duck breast (magret) sourced from carefully selected farms across Occitanie, prepared with fine salt and mild spices.

Producer: Renowned throughout South-West France, Pierre Sajous preserves the authentic charcuterie and curing heritage of Bigorre. The artisan focuses on noble regional ingredients to craft authentic delicacies celebrated by fine food enthusiasts.

Production Process: Prepared using traditional methods with zero artificial additives, this duck breast undergoes delicate dry-salting followed by slow, natural beechwood smoking. Controlled mountain curing perfects the silky texture of both meat and noble fat.

Tasting Notes: This smoked duck breast features deep red meat bordered by a smooth white fat cap. On the nose, it releases inviting aromas of hardwood smoke, toasted hazelnut, and cured meat. On the palate, the melt-in-your-mouth texture delivers a balanced savory bite and lingering smoke depth.

Serving Advice & Aging Potential: Serve thinly sliced over gourmet green salads with warm gizzards and pine nuts, on toasted crostini, alongside green lentils, or on charcuterie platters. Keep refrigerated.

Awards & Environmental Certifications: Made in the High Pyrenees following strict French artisanal standards, ensuring 100% French duck born, raised, and prepared in France. touch.

Brand Pierre Sajous

In stock 8 Items

Data sheet

Netto weight: 300g
Ingredients: Duck breast (98%) (origin: France), curing salt, salt, pepper, sugar, garlic
Storage advice: Store in a cool place.
Producer: Pierre Sajous, Chemin du Sailhet, 65400 Beaucens, France
Average Nutritional values per 100g: Energy value: 1764kJ/425kcal - Fat: 35,1g thereof saturated fat: 13,2g - Carbohydrates: 4,3g thereof sugar: 0.8g - Protein: 23g - Salt: 2,9g