Touraine Tradition rouge 2022
A juicy combination of dark berry fruits and gentle spice lends this traditional red blend from the…
€9.90
Martin-Pouret
(€0.07 Kg)
Available stock: 15
Tax included
Orléans Mustard with Espelette Pepper by Martin-Pouret blends seed spice with the fruity heat of PDO Basque chili to elevate your grilled meats.
Origin and Raw Materials: This exceptional gourmet mustard is crafted in Orléans. The recipe highlights 100% French mustard seeds, Guérande sea salt, and authentic oak-aged Orléans vinegar, paired with the warm, fruity profile of PDO Espelette pepper harvested in the Basque Country.
Producer: Founded in 1797, Martin-Pouret is the last master mustard and vinegar maker preserving Orléans traditions. Backed by over two centuries of expertise, the artisan creates premium condiments celebrated by top chefs for their nobility and aromatic balance.
Production Process: Mustard seeds are stone-ground using traditional millstones to preserve their essential oils. The paste is then blended with Orléans vinegar and pure PDO Espelette pepper, achieving a warm orange hue and balanced spice diffusion.
Tasting Notes: This mustard displays a warm amber-orange color. On the nose, it releases inviting aromas of sweet pepper, dried herbs, and mild spices. On the palate, natural mustard heat is softened by the fruity roundness of Basque chili, delivering progressive warmth and a lingering finish.
Serving Advice & Aging Potential: Ideal for elevating grilled pork chops, marinated chicken breast, barbecue sausages, Basque burgers, or beef carpaccio. Perfect for whisking spicy mayonnaise or bold salad dressings. Keep refrigerated after opening.
Awards & Environmental Certifications: Produced under traditional Orléans methods using certified PDO Espelette pepper, ensuring French ingredient sourcing and full traceability.
Data sheet
Specific References
A juicy combination of dark berry fruits and gentle spice lends this traditional red blend from the…
€9.90
A fruity red, l'Esprit is tasted everywhere and all the time.
€9.90
Selected firm mushrooms preserved in a delicate blend of olive oil and sunflower oil, enhanced with…
€12.50
Aromas of white fruits, citrus fruits, freshness on the finish.
€24.50
Experience the bold twist of Loire Valley gherkins: a tangy sweet-and-sour recipe where crisp…
€13.20
Orléans Truffle Flavored Mustard by Martin-Pouret blends French mustard seeds with enchanting…
€7.30
Orléans Smooth Mustard by Martin-Pouret blends mild French seed spice with the velvety elegance of…
€5.80
€10.50
1 parcel: Loire Valley · 3 wines, 3 specialities, booklet · corkscrew and double voucher
€79.00
Tarragon Mayonnaise by Martin-Pouret blends French free-range eggs with the fresh, aniseed-infused…
€6.10
Orléans Smooth Mustard by Martin-Pouret blends mild French seed spice with the velvety elegance of…
€5.80
Subtly Smoked Ketchup by Martin-Pouret blends sun-ripened French tomatoes with oak-aged Orléans…
€6.40
L'Onctueuse Mayonnaise by Martin-Pouret blends French free-range eggs with the refreshing tangy…
€6.10
Gherkin Mayonnaise by Martin-Pouret blends French free-range eggs with the tangy, refreshing crunch…
€6.10
Purple mustard from Brive with grape must and fine mustard seeds.
€7.10
Wild Garlic Mayonnaise by Martin-Pouret blends French free-range eggs with the vibrant herbal notes…
€6.10
Butcher's Burger Sauce by Martin-Pouret combines fine oak-aged Orléans vinegar with a savory,…
€6.40
Orléans Truffle Flavored Mustard by Martin-Pouret blends French mustard seeds with enchanting…
€7.30
Wild Garlic Mayonnaise by Martin-Pouret blends French free-range eggs with the vibrant herbal notes…
€6.10
€6.90
Orléans Smooth Mustard by Martin-Pouret blends mild French seed spice with the velvety elegance of…
€5.80
Typical Catalan fuet, artisanally produced using premium quality meat.
€4.90
The perfect spread for your aperitif: the delicious lobster butter from Cruscana!
€4.30
Typical Catalan fuet, artisanally produced using premium quality meat.
€4.90
L'Onctueuse Mayonnaise by Martin-Pouret blends French free-range eggs with the refreshing tangy…
€6.10
Recommended for bouillabaisse and fish soup!
€6.80
Orléans Mustard with Espelette Pepper by Martin-Pouret blends seed spice with the fruity heat of PDO Basque chili to elevate your grilled meats.
Chosen in person
“If it comes from you, it is always good. I do not need to taste it.”A chef to Louis-Pierre
Cooked for his family as a teenager, selecting for Laroche since 2003
Winemakers & regions transparent
Shipped the same or next working day, within Austria usually there in one day
Invoice, PayPal, card
Grand Tour
Non-binding · No payment required · Revocable at any time
French Heuriger
Private & corporate events
Guest apartment
Wholesale & agency
Or directly: Wholesale Contact · Agency Contact · weinagenturlaroche.com →
The Laroche Letter
Heuriger dates and news about the Grand Tour. Louis-Pierre also tells of his journeys to the winemakers, gives tips on choosing and shares recipes to go with the wines. Sign up and receive our double voucher: €5 online from €50 and €15 in our shop or at the Heuriger from €100.
You receive the double voucher as soon as you confirm your sign-up.