Martin-Pouret

Tarragon mayonnaise - 170g

€6.10

(€0.06 kg)

Available stock: 10

Tax included

Tarragon Mayonnaise by Martin-Pouret blends French free-range eggs with the fresh, aniseed-infused botanical notes of fine tarragon and Orléans vinegar.

Quantity

In Stock

In stock in Markt Piesting. Shipped the same or the next working day as a rule, or collect it in the store.

Description

Origin and Raw Materials: This exceptional gourmet mayonnaise is crafted in Orléans. The recipe highlights 100% French eggs from free-range hens, authentic oak-aged Orléans vinegar, and natural tarragon extracts selected for their vibrant fresh flavor and delicate aniseed undertones.

Producer: Founded in 1797, Martin-Pouret is the iconic master vinegar and mustard maker of Orléans. Backed by over two centuries of expertise, the artisan creates premium condiments celebrated by top chefs for their authenticity and culinary performance.

Production Process: Prepared using traditional methods with zero artificial flavors or preservatives, this mayonnaise is delicately emulsified and infused with fresh tarragon. The addition of Orléans vinegar provides firm hold, lightness, and a sophisticated touch of acidity.

Tasting Notes: This mayonnaise displays a warm cream color with subtle green nuances and a silky consistency. On the nose, it releases vibrant aromas of fresh garden herbs and mild anise. On the palate, the rich, velvety base leads into the uplifting, herbal brightness of tarragon.

Serving Advice & Aging Potential: An essential condiment for cold roast chicken, poached salmon, chilled prawns, cod fillets, poultry terrines, warm asparagus, or gourmet sandwiches. Store in a dry place. Once opened, keep refrigerated and consume promptly.

Awards & Environmental Certifications: Produced in accordance with strict French artisanal standards, ensuring free-range eggs, natural botanical extracts, and respect for Loire Valley gastronomy.

Brand Martin-Pouret

In stock 10 Items

Data sheet

Netto weight: 170g
Allergens: Contains mustard, eggs, sulphites
Packing: Glas jar
Ingredients: Rapeseed oil (EU), white wine vinegar (SULPHITES), egg yolk (7%) (from free-range hens, origin: EU), water, mustard (water, mustard seeds from the Loire Valley, Martin-Pouret white wine vinegar, Guérande salt, acidifier: citric acid, turmeric, natural flavourings, preservative: potassium disulphite, antioxidant: ascorbic acid), salt, sugar, shallot 0.6%, natural flavouring, tarragon 0.3%, acidifier: citric acid, black pepper, rosemary extract.
Producer: Martin Pouret, 690, Rue du Vieux Bourg, 45760, Boigny-sur-Bionne, Frankreich
Average Nutritional values per 100g: Energy value:2736kJ/665 kcal - Fat: 72g thereof saturated fat: 5,9g - Carbohydrates: 1,6g thereof sugar: 1.1g - Protein: 1,5g - Salt: 2,2g
Consumption instructions after opening: Refrigerate after opening
Best Before: 03/2027