Pierre Prieur & Fils, Sancerre white 2023
€24.50
(€32.66 L)
Tax included
Aromas of white fruits, citrus fruits, freshness on the finish.
A wonderful original from Sancerre, lively, very rich in attack, great structure. It then waits with a pleasant freshness and a saline note that gives the wine finesse and length. White fruits, citrus. Really delicious!
Winemaker and vineyard: This Sancerre vineyard is owned by the Prieur family. Pierre Prieur grows Sauvignon Blanc as well as Pinot Noir on 17 ha. The wines are typical of Sancerre: diverse and with a high terroir expression, as the vineyards are situated on all three different typical subsoils, on "Terres Blanches" (clay-limestone mixture), "Caillottes" (limestone) and "Silex" (flint).
Tasting notes: Bright white-golden colour, a very fruity nose, with aromas of apricot, fine and elegant in the mouth, sparkling clean, long. The wine combines the three characteristics of the different soils, the strength of Terres Blanches, the delicacy of Caillotes and the fragrance and longevity of the tartar.
Service: Sancerre is the traditional accompaniment to fish and seafood, sheep and goat cheeses, traditional fish dishes such as "quenelles" or "tourte aux poissons".
| 126 Items |
Data sheet
| Volume | 0,75l |
| Vintage | 2023 |
| Alcohol | 13° |
| Allergens | Contains sulphites. |
| Vines | Sauvignon blanc |
| Storage advice | Cellaring up to 10 years. |
| Consumption guidelines | Drink cool between 8 and 12°C. |
| Taste | Dry |
| Producer | Pierre Prieur et Fils, rue Saint-Vincent, 18300 Verdigny en Sancerre, France |
| Bottling | Mis en bouteille au Domaine |
| Environmental certification | High environmental value |
16 other products in the same category:
Full-bodied, with a delicate, elegant bouquet; pairs well with goat’s cheese.
Very mineral, strong bouquet; Goes well with salmon, oysters.
Yellow-golden color, intense and fruity nose, long finish; with fish, poultry and sea-food.
A wine to be cellared, this Riesling produces a powerful structure, a very delicate aroma and a striking mineral character.
Powerful, complex, big body; to fish with sauce, snails.
Full-bodied, with a delicate, elegant bouquet; pairs well with goat’s cheese.
Elegant Burgundy Chardonnay with floral, citrus, and brioche notes. Fresh, round, and mineral on the palate with a lovely oaked finish.
Great Burgundy, powerful, versatile; with fish dishes.
Château La Tour Blanche 2009, Sauternes 1st Grand Cru Classé, rich, candied fruits, honey, spices. Perfect with desserts, foie gras, or blue cheeses.
Comments (0)
No customer reviews for the moment.
Aromas of white fruits, citrus fruits, freshness on the finish.