Bright white color, fine and fruity nose, fresh finish; with fish and sea-food.
Yellow-golden color, intense and fruity nose, long finish; with fish, poultry and sea-food.
Yellow-golden color, intense and fruity nose, long finish; with fish, poultry and sea-food.
Certified organic wine
Fresh yet smoky pear and nut aroma. A medium bodied refined style. Slightly creamy texture with a finely woven array of fresh fruits.
This famous white, which is both dry and fruity, surprises by its subtle white fruit aromas and seductive hints of honey and acacia giving it an elegant finish.
Round, fresh, and expressive. Perfect with grilled fish, fish tartare, or as an apéritif.
Grapefruit, pineapple, very fresh mineral touch; with seafood, shellfish, grilled fish...
Lively attack, citrus fruit, candied apricot; with foie gras.
Fine minerality, fruity, balanced, round; with fish.
Lively attack, citrus fruit, candied apricot; with foie gras.
Boxwood, acacia and white fruits, pleasant acidity; with seafood, shellfish, grilled fish...
Boxwood, acacia and white fruits, pleasant acidity; with seafood, shellfish, grilled fish...
Strong and fresh wine, flavours of vanilla and ripe fruits; perfect to poultry.
Aromas of citrus fruits and white flowers; with seafood, fish and goat cheese.
Very fruity, fresh, citrus fruits and peach; perfect to fish in sauces.
Lively attack, citrus fruit, candied apricot; with foie gras.
Aromas of citrus fruits and white flowers; with seafood, fish and goat cheese.
Very mineral, strong bouquet; Goes well with salmon, oysters.
Aromas of white fruits, citrus fruits, freshness on the finish.
Aromas of white fruits, citrus fruits, freshness on the finish.
Aromas of white fruits, citrus fruits, freshness on the finish.
Loaded with delicate florals and elegance, perfect balance and harmony between the rich ripe, clean fresh sweet pineapple, mango and apricot...
Fresh and elegant, great minerality, light sweetness, juicy attack, excellent.
Powerful, complex, big body; to fish with sauce, snails.
Powerful, complex, big body; to fish with sauce, snails.
