Discover this dark red nectar, its fluid yet slightly grainy texture, freshness, fine balance between acidity and sugar, and round body. Best before: 08/2021
The Château Tour Léognan White is a wine for pleasure, a blend characterized by the Sauvignon which confers on it a dynamic blend of citrus notes and a full and elegant...
Artisanal manufactured. This speciality of the Somme bay is to be prepared as a cold dish for aperitif or picnic. Best before: 01/2022
South/south-east exposure. The soils are very sloping and the sunshine is permanent and exceptional, so the grapes are quickly matured. Can be drunk after two years. It is full with...
Bright greenish color, citrus fruits and blackcurrant buds on the nose, well-balanced and vivaceous wine; ideal as aperitif, or with fish and poultry.
Garlic is a very versatile condimentand symbolizes all the flavors of the land. This oil gives to your preparations the fine and concentrated aroma of fresh garlic. Best before:...
Milk chocolate coins with hazelnut praline filling and hazelnut decoration Best before: 10/04/2022
This vinegar with blackcurrant pulp fits perfectly to both sweet and salty plates and gives them a delicious blackcurrant flavour! Best before: 01/2022
This vinegar with pear pulp and vanilla will give a subtle and tender taste to your meat and vegetable dishes, and is also perfect for chocolate desserts! Best before: 08/2021
This vinegar with tomato and red pepper pulp is the ideal condiment to give a special touch to your salads and crudités! Best before: 11/2021