Very aromatic, fruity, fine bubbles; to crepes, apple or butter cake
Clairette de Die is a fruity, light and sweet sparkling wine made in the Rhône Valley with the grape Muscat following the traditionnal Méthode Dioise. It is the same used for the spumante d'Asti...
1 bottle of 75cl / wine:
Vouvray Extra-Brut BIO , Domaine Vigneau-Chevreau
Clairette de Die, Domaine Jacques Faure HVE
Fines Bulles de Touraine rosé,...