Discover this bright yellow orange coloured nectar, its freshness, strength, and beautiful length of aromas.
fruity bonbons in shape of sea dwellers
Violet-flavored sweets in flour shape
Discover this purple red jam scattered with golden drops, made with Fig from Sollies region, its authentic texture enhanced with fruit pieces, ripe fig aromas and vegetal flavours.
Discover this black purple jam, made with Noir de Bourgogne blackcurrants, its authentic texture enhanced with berries, vegetal aromas and delicate bitterness.
tender, crunchy, savoury, typical Breton product
tender, crunchy, savoury, typical Breton product
tender, crunchy, savoury, typical Breton product
Authentic Burgundian Financiers, nice and soft.
Discover this dark red jam, its authentic texture enhanced with berries, its fruity and vegetal aromas.
La Quiberonnaise Breton fish soup is considered the best in the region!
Recommended for bouillabaisse and fish soup!
Wonderful white chocolate with cocoa bean nibs.
Delicious organic extra dark swiss chocolate from Costa Rica.
Delicious organic chocolate from Switzerland with caramel pieces and salt from Guérande.
Crunchy truffle moments with cocoa bean fragments
The freshness of green pepper...
Discover this milky white Passe Crassane pear juice, its fluid yet slightly velvety texture, freshness, strength and beautiful length of aromas.
A nice and elegant pepper from Madagascar!
Chinese power for exciting meals!
Delicious organic extra dark swiss chocolate from Columbia.
Delicious organic white chocolate from Switzerland with cocoa from Peru
Pure pork garanteed, artisanal maufacture. These Rillettes de Porc are perfect to have a snack, for a picnic or even as an appetizer. Enjoy it on farmhouse bread!
Discover this orange red nectar, its fluid texture, freshness and strength, delicate acidity and beautiful length of aromas.
Cambodia's elegance and sophistication.
This authentic South-Western recipe simmered with a sauce of AOC Corbières red wine and small vegetables will delight your taste buds.
Discover this acid pink juice, its fluid yet slightly pulpy texture, freshness, delicate bitterness and round body.
All the fragrance of the lavender fields of Provence in a bottle!
The power of lime tree in a bottle crafted in the provencial style.
Enjoy this delicious duck cassoulet simmered in the traditional way and widely appreciated by consumers. The beans used, real beans, will reveal their incomparable flavour and melting.
Traditional dish typical of Provence, simmered with delicious pieces of beef accompanied by small vegetables, to be enjoyed without moderation.
Discover this traditional Burgundian dish, cooked with generous pieces of beef in a red wine sauce with small vegetables.
Enjoy this delicious veal blanquette with its melting potatoes, which can be heated up in just a few minutes.
This vinegar with raspberry pulp with his intense and fruity raspberry aroma will give both your salty and sweet dishes a wonderful and special note!
