- -25%
Les Oleïades, Olive oil flavoured with basil - 33cl - SALES
€13.28
Save 25%
€17.70
(€40.24 L)
Tax included
Basil or pistou adds a very fragrant and fresh typical notes to your culinary preparations.
The producer:
Not all olive oils are created equal, and if you're a fan of spicy, hearty cooking, Les Oleïades flavoured oils will give you great pleasure. Les Oïliades is a brand of Herbarom, a producer of plant extracts and distillates based in Aouste-sur-Sye in the Drôme valley. Using a process patented in the penultimate century, additive-free extra virgin olive oil is enriched with aromas by maceration of aromatic plants and fresh spices. Six different flavoured oils are produced: Espelette chilli, Herbes de Provence, Basil, Lemon - Ginger, Pink berries, Garlic.
Tasting notes:
Basil oil is the perfect accompaniment to tomatoes with mozzarella and goat's cheese salads, summer soups and all types of pasta. It's also perfect for making the famous “pistou”. Obtained using a modern extraction process (patented), this product contains no additives.
| 9 Items |
Data sheet
| Volume | 0,33l |
| Packing | Metallic bottle |
| Ingredients | Extra virgin olive oil from Spain 87%, fresh basil 13% |
| Storage advice | Store at room temperature. |
| Producer | Herbarom, Z.A. La Condamine, 26400 Aouste-sur-Sye, France |
| Average Nutritional values per 100g | Energy value: 3700kJ/900kcal - Fat: 99.9g thereof saturated fat: 14.5g - Carbohydrates: 0g thereof sugar: 0g - Protein: 0g - Salt: less than 1.11mg |
| Best Before | 08/2025 |
13 other products in the same category:
Natural extra virgin olive oil with medium intensity and full flavor!
Natural olive oil with basil flavor, crafted by hand
Natural olive oil with porcini mushroom flavor, crafted by hand
Natural extra virgin olive oil – high intensity and full flavor!
Extra virgin olive oil infused with pink peppercorns. Floral and peppery notes. Perfect on salads, fish, cheese, or even desserts.
Natural olive oil with Espelette chili flavor, artisanally produced
Natural extra virgin olive oil with medium intensity and full flavor!
Natural olive oil with lemon flavor, artisanally produced
Natural olive oil with thyme and bay leaf flavor, artisanally produced
Natural olive oil with garlic and parsley flavor, artisanally produced
Natural extra virgin olive oil – high intensity and full flavor!
Chili is a fleshy and hollow fruit known for its taste and medicinal properties. With its burning flavors and intense taste, it makes all your dishes explosive.
Garlic is a very versatile condiment and symbolizes all the flavors of the land. This oil gives to your preparations the fine and concentrated aroma of fresh garlic.
Customers who bought this product also bought:
Subtle aromatics with jasmine and violet; on the palate, stewed prune, honey, and Russian leather.
Extra virgin olive oil infused with pink peppercorns. Floral and peppery notes. Perfect on salads, fish, cheese, or even desserts.
This vinegar with tomato pulp and basil will give a very special touch to your meat, fish and salads!
Discover this chalk coloured nectar, its pulpy texture, freshness, strength, and fruit flesh aromas.
Subtle blend of apple juice and Calvados, slowly aged in oak barrels, for a minimum of 5 years.
Prepared with extra virgin olive oil and lemon.
Wild red pepper from Madagascar, rare and aromatic. Notes of citrus, red fruit and wood. Enhances savory and sweet dishes with elegance.
You might also like
Basil preparation with a Provençal touch
Basil or pistou adds a very fragrant and fresh typical notes to your culinary preparations.