Roger Vidal, Duck's liver mousse with port wine - 125g
€4.50
(€36.00 kg)
Tax included
| 3 Items |
Data sheet
| Netto weight | 125g |
| Allergens | Contains lactose, eggs and nuts. |
| Packing | Tin |
| Ingredients | Lean duck liver 31.55%, pork bacon, milk, cream, eggs, flour, port wine 1.7%, nitrite, shallot, carob flour, white pepper, nutmeg |
| Storage advice | Keep in a cool, dry place. |
| Consumption guidelines | Serve cool. |
| Producer | SARL Roger Vidal, rue du moulin, 12230 Saint-Jean-du-Bruel, France |
| Average Nutritional values per 100g | Energy value: 1150kJ/278kcal - Fat: 24g - thereof saturated fat: 10g - Carbohydrates: 4,8g thereof sugar: 1.5g - Protein: 10g - Salt: 1.4g |
| Consumption instructions after opening | Refrigerate after opening and consume within two days. |
| Best Before |
16 other products in the same category:
Enjoy this delicious duck cassoulet simmered in the traditional way and widely appreciated by consumers. The beans used, real beans, will reveal their incomparable flavour and melting.
Delicious lentils cooked with tomato and garlic, carefully selected pieces of pork: here is the Petit Salé aux lentilles de la Belle Chaurienne.
This confit of duck is a delicious meal that will make your festive dinners a moment of culinary delight!
Discover this traditional Burgundian dish, cooked with generous pieces of beef in a red wine sauce with small vegetables.
Traditional dish typical of Provence, simmered with delicious pieces of beef accompanied by small vegetables, to be enjoyed without moderation.
Enjoy this delicious veal blanquette with its melting potatoes, which can be heated up in just a few minutes.
Artisanal manufactured. This terrine is to be prepared as a cold dish for aperitif and picnic on fresh bread.
This product can be served in various preparations as a starter or as a main dish.
Enjoy this delicious duck cassoulet simmered in the traditional way and widely appreciated by consumers. The beans used, real beans, will reveal their incomparable flavour and melting.
Delicious lentils cooked with tomato and garlic, carefully selected pieces of pork: here is the Petit Salé aux lentilles de la Belle Chaurienne.
This confit of duck is a delicious meal that will make your festive dinners a moment of culinary delight!
Customers who bought this product also bought:
Grapefruit, pineapple, very fresh mineral touch; with seafood, shellfish, grilled fish...
A pairing of six bottles of dry white wine.
Enjoy this delicious duck cassoulet simmered in the traditional way and widely appreciated by consumers. The beans used, real beans, will reveal their incomparable flavour and melting.
This vinegar with raspberry pulp with his intense and fruity raspberry aroma will give both your salty and sweet dishes a wonderful and special note!
Boxwood, acacia and white fruits, pleasant acidity; with seafood, shellfish, grilled fish...
Subtle blend of apple juice and Calvados, slowly aged in oak barrels, for a minimum of 5 years.
Grapefruit, pineapple, very fresh mineral touch; with seafood, shellfish, grilled fish...
A pairing of six bottles of dry white wine.
Enjoy this delicious duck cassoulet simmered in the traditional way and widely appreciated by consumers. The beans used, real beans, will reveal their incomparable flavour and melting.
This vinegar with raspberry pulp with his intense and fruity raspberry aroma will give both your salty and sweet dishes a wonderful and special note!
Boxwood, acacia and white fruits, pleasant acidity; with seafood, shellfish, grilled fish...
Subtle blend of apple juice and Calvados, slowly aged in oak barrels, for a minimum of 5 years.
You might also like
The original taste of rillettes, with selected spices giving a delightful spice note.
This product can be served in various preparations as a starter or as a main dish.
This confit of duck is a delicious meal that will make your festive dinners a moment of culinary delight!
The original taste of rillettes, with selected spices giving a delightful spice note.
This product can be served in various preparations as a starter or as a main dish.
This confit of duck is a delicious meal that will make your festive dinners a moment of culinary delight!
