Cognac Godet, Pineau des Charentes white
€20.90
Available stock: 5
(€27.86 L)
Tax included
Pineau des Charentes is traditionally made in western France from unfermented grape juice and Cognac eau-de-vie and aged from 5 to 15 years in oak barrel.
Pineau des Charentes Blanc - Maison Godet
Origin & Production
Godet's Pineau des Charentes Blanc is a traditional liqueur wine made from a blend of freshly pressed white grape must (mainly Ugni-Blanc, Colombard and Folle Blanche) and young Cognac brandy. The blend is then matured in oak barrels for around 18 months, including at least 12 months in casks, giving it its roundness, balance and aromatic complexity.
Tasting Profile
- Colour: Pale yellow with golden highlights
- Nose: Fresh, fruity aromas of peach, apricot, citrus fruit and toasted almonds
- Palate: Smooth and round on the palate, revealing notes of dried fruit, hazelnut and a hint of wood
- Finish: Long, elegant, with good persistence
Food & Pineau Pairings
This white Pineau is perfect as an aperitif, but also goes well with :
- Foie gras
- Blue cheeses
- Fruity or chocolate desserts
- Fresh melon
Serving temperature
Serve chilled, between 6 and 8°C, for optimum expression of its aromas.
| 5 Items |
Data sheet
| Volume | 0,75l |
| Alcohol | 17° |
| Allergens | Contains sulphites. |
| Consumption guidelines | Drink chilled between 4 and 8°C. |
| Taste | Sweet, liquorice wine |
| Producer | Godet Frères, 34 Quai Louis Durand,17000 La Rochelle, France |
16 other products in the same category:
Nuts, sultanas, chocolate and coffee; with cigars, as a digestive.
Lemon aroma, pear, peach, white flowers; with desserts.
This rancio develops prune, dried fruit and gingerbread aromas. The balance between the sugar and alcohol generally dry offers good length with coffee and walnut notes on the finish.
Loaded with delicate florals and elegance, perfect balance and harmony between the rich ripe, clean fresh sweet pineapple, mango and apricot...
This is a genuine explosion of berry flavours (cherry, black currant). Boasting good concentration, it offers a rich and round palate with coated tannins.
Fruit and honey aromas, delicate and gentle on the palate; with cheese
Artisanal chestnut liqueur from Ardèche. Roasted aromas and smooth texture. Perfect neat, in cocktails or desserts for a gourmet touch.
Round, appetizing, pear flavors—a true Peardise!
Special combination of cognac and oat milk: notes of speculoos, oats, and cognac.
Artisanal liqueur made from vineyard peaches. Intense aroma, smooth texture, fruity finish. Perfect neat, in cocktails, or with dessert.
Customers who bought this product also bought:
Very aromatic, fruity, fine bubbles; to crepes, apple or butter cake
This vinegar with mango pulp will give an unprecedented fruity and exotic flavour to your fish and chicken dishes!
Discover this chalk coloured nectar, its pulpy texture, freshness, strength, and fruit flesh aromas.
Prepared with extra virgin olive oil and lemon.
Comments (0)
No customer reviews for the moment.
You might also like
Aromatic; "Arctic" freshness meets intriguing sweetness. White pepper, dried fruits, vanilla.
Subtle aromatics with jasmine and violet; on the palate, stewed prune, honey, and Russian leather.
A floral nose, a fruity and chiseled mouth, a light tannin and a heightened warmth. Spices, rancio, cinnamon and black pepper.
Pineau des Charentes is traditionally made in western France from unfermented grape juice and Cognac eau-de-vie and aged from 5 to 15 years in oak barrel.