- On sale!
Domaine de La Haute Févrie, Muscadet de Sèvre et Maine sur Lies 2023
€10.90
(€14.53 L)
Tax included
Certified organic wine
Winemaker and vineyard: La Haute Févrie is a vineyard located in the famous appellation "Muscadet de Sèvre & Maine" 18 kilometres from the city of Nantes. The Branger family produces the unique Muscadet on about 27 hectares, which, according to AOC specifications, is aged "on lees" for a few months - hence the addition "sur lies" - and may be bottled in March at the earliest.
Tasting: The Muscadet from Haute Févrie and Sebastien Branger, the winemaker of the domaine, is quite typical for the AOP: Fresh and fruity. The yeast storage during ageing gives it a slight perlage. It is made from 100% Melon de Bourgogne.
Service: This wine is ideal with seafood, for example with our fish products from La Quiberonnaise!
| 229 Items |
Data sheet
| Volume | 0,75l |
| Vintage | 2021 |
| Alcohol | 12° |
| Allergens | Contains sulphites. |
| Vines | Melon de Bourgogne |
| Storage advice | Cellaring up to 5 years. |
| Consumption guidelines | Drink chilled between 4 and 8°C. |
| Taste | Dry |
| Producer | EARL La Haute Févrie, La Févrie, 44690 Maisdon sur Sèvre, France |
| Bottling | Mis en bouteille au Domaine |
| Environmental certification | Organic products |
16 other products in the same category:
Pale to medium lemon-gold colored, opening out to notes of honeydew melon, nectarines and baked apples with touches of lightly browned toast, allspice and powdered ginger.
Selection of century old grenaches planted by the winemaker's ancestor Pollus.
Fine minerality, fruity, balanced, round; with fish.
Great Burgundy, powerful, versatile; with fish dishes.
Pale to medium lemon-gold colored, the 2018 la Tour Blanche is a little reticent to begin, opening out to notes of honeydew melon, nectarines and baked apples with touches of lightly browned...
Aromas of white fruits, citrus fruits, freshness on the finish.
Lovely rounded honeyed, slightly buttery nose with touches of white peach and white flowers. Very well balanced, great tension and...
Strong colour. Very floral, vivid nose, light, well-integrated woodiness. The palate is fresh, elegant and complex with a lively, slightly spicy finish, and some notes of exotic fruit.
You might also like
La Quiberonnaise Breton fish soup is considered the best in the region!
Recipe with a very high quality butter!
Product of Iceland, rich in omega 3 and DHA, source of vitamin A, E and D!
Certified organic wine