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Alain Milliat, Strawberry nectar - 100cl
  • Alain Milliat, Strawberry nectar - 100cl

Alain Milliat, Strawberry nectar - 100cl

€9.70

(€9.70 L)

Tax included

Discover this candy red Senga Sengana strawberry nectar, its pulpy texture, freshness, strength and subtle stewed-fruit flavours.

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Since 1997, Allain Milliat picks exceptional fruit varieties and converts them in France at the optimal point of ripeness. His assortment consists of 38 flavours which surprise, seduce, comfort and refresh by their intense colours, wonderful texture and aromatic profiles.

Alain Milliat - Strawberry Nectar Senga Sengana 

Product : Strawberry Nectar Senga Sengana

Brand: Alain Milliat (Orliénas, Drôme, France)

Ingredients & production

- Water, strawberry pulp (40%), sugar, acidifier (citric acid), antioxidant (ascorbic acid).

- Pulpy texture, made by hand in the Drôme region from freshly pressed fruit

Tasting notes

- Texture & appearance: Ruby red colour, pulpy texture, slightly stewed.

- Aromas & flavours: Intense freshness, powerful strawberry aromas, slightly candied notes

Nutritional values (per 100 ml)

- Energy: 62 kcal (≈ 262 kJ)

- Fat: 0.5 g, of which saturated 0 g

- Carbohydrates: 15 g, of which sugars 15 g

- Protein: 0.5 g

- Salt: 0 g

Serving suggestions & pairings

- Perfect for breakfast, brunch, tea-time, cocktails or as a culinary aid.

- Pair with dried figs or dark chocolate sorbet

Commitments & values

- Carefully selected fresh fruit, traditionally processed in France

- Guaranteed GMO and allergen-free

23 Items

Data sheet

Volume 1l
Ingredients Water, strawberry pulp 40%, sugar, acid: citric acid, antioxidant: ascorbic acid
Consumption guidelines Drink cool between 8 and 12°C.
Producer SAS Alain Milliat, 17 allée James Joule - Z.I. Les Auréats, 26000 Valence, France
Average Nutritional values per 100g Energy value: 262kJ/62kcal - Fat: 0.5g thereof saturated fat: 0.02g - Carbohydrates: 15.4g thereof sugar: 15.4g - Protein: 0.5g - Salt: 6.5mg
Consumption instructions after opening Refrigerate after opening and consume within 3 days.
Best Before 06/26
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