- -20%
Popol, Vinegar with Tomato pulp and Basil - 50cl
€11.28
Save 20%
€14.10
(€23.84 L)
Tax included
This vinegar with tomato pulp and basil will give a very special touch to your meat, fish and salads!
The producer: Popol is a little family business located in Saint Cyr sur Mer in the Provence which produces successfully since 1977 its well-known vinegars with fruit pulp. The company is now specialised in specialities from the Provence, using local ingredients and following the motto: authenticity, quality, tradition and valorisation of the regional heritage.
Tasting: This vinegar with tomato pulp and basil fits perfectly with the olive oil of your green salad dressing. Add it to your noodle or rice plates, or use it to deglaze your fish or meat and give them a fresh tomato taste with a subtle basil flavour!
| 34 Items |
Data sheet
| Volume | 0,5l |
| Packing | Bottle |
| Ingredients | White vinegar (8° sour) 42%, tomato pulp (vegetable oil, oignons, garlic, modified starch, salt) 42%, sugar 14%, thickener: apple pectin 1%, basil 1% |
| Storage advice | Store at room temperature, between 15 and 25 °C. Keep away from sun light. |
| Producer | Popol, 460 avenue de Copenhague, 83870 Signes, France |
| Average Nutritional values per 100g | Energy value: 345kJ/81kcal - Fat: 0.1g thereof saturated fat: 0.02g - Carbohydrates: 16.8g thereof sugar: 16.3g - Protein: 0.7g - Salt: 0.10g |
| Consumption instructions after opening | Refrigerate after opening |
| Best Before | 11/2027 |
16 other products in the same category:
This vinegar with tomato and red pepper pulp with chilli from Espelette is the ideal condiment to give a spicy taste to all your meat dishes!
This vinegar with raspberry pulp with his intense and fruity raspberry aroma will give both your salty and sweet dishes a wonderful and special note!
This vinegar with passion fruit pulp will give a new and exotic flavour to your fish and shellfish dishes!
This vinegar with shallot pulp will enhance the flavour of your dishes with a subtle and unforgettable taste!
Crisp, fresh gherkins from the Loire Valley, refined with a marinade of fine vinegar.
This balsamic vinegar from Modena flavoured with black truffle will give your dishes a subtle and unique truffle aroma!
This vinegar with raspberry pulp with his intense and fruity raspberry aroma will give both your salty and sweet dishes a wonderful and special note!
This balsamic vinegar from Modena is the ideal condiment for all your dressings, dishes and sauces!
This vinegar with raspberry pulp with his intense and fruity raspberry aroma will give both your salty and sweet dishes a wonderful and special note!
This vinegar with blackcurrant pulp fits perfectly to both sweet and salty plates and gives them a delicious blackcurrant flavour!
Champagne vinegar full of finesse with a woody bouquet.
Crisp, fresh gherkins from the Loire Valley, refined with a marinade of fine vinegar and chili
This vinegar with raspberry pulp with his intense and fruity raspberry aroma will give both your salty and sweet dishes a wonderful and special note!
This vinegar with mango pulp will give an unprecedented fruity and exotic flavour to your fish and chicken dishes!
This vinegar with mango pulp will give an unprecedented fruity and exotic flavour to your fish and chicken dishes!
This vinegar with raspberry pulp with his intense and fruity raspberry aroma will give both your salty and sweet dishes a wonderful and special note!
Customers who bought this product also bought:
This vinegar with tomato and red pepper pulp with chilli from Espelette is the ideal condiment to give a spicy taste to all your meat dishes!
This vinegar with garlic pulp has an intense and fresh taste and will complement many dishes to give them a new and refreshing aroma!
This vinegar with shallot pulp will enhance the flavour of your dishes with a subtle and unforgettable taste!
Prepared with extra virgin olive oil and lemon.
This vinegar with mango pulp will give an unprecedented fruity and exotic flavour to your fish and chicken dishes!
This vinegar with passion fruit pulp will give a new and exotic flavour to your fish and shellfish dishes!
This vinegar with blackcurrant pulp fits perfectly to both sweet and salty plates and gives them a delicious blackcurrant flavour!
This vinegar with raspberry pulp with his intense and fruity raspberry aroma will give both your salty and sweet dishes a wonderful and special note!
Comments (0)
No customer reviews for the moment.
This vinegar with tomato pulp and basil will give a very special touch to your meat, fish and salads!