Le Clos de Laure, jasmine marmelade from Provence - 120g

Le Clos de Laure

jasmine marmelade from Provence - 120g

€9.95

(€82.92 kg)

Tax included

100 % Provence, authentic taste, manually produced

Quantity
Out-of-Stock

Description

jasmine marmelade from Provence, prepared with fresh jasmine in a kopper kettle.

Serving suggestion: sandwich spread, with yoghurt or cheese plates

Producer: Le Clos de Laure is a young and dynamic business in Nice that is also very conscient of tradition and focusses on artisanal products. It has been founded in 1998 and is specialized on the production of natural products with influences particularly, but not only, of the two cultural zones that Nice represents: the "culture nicoise" and the "culture provencale". In their continous believe in new things they are looking for new and innovative product ideas from the whole mediterranean zone!

Le Clos de Laure

Data sheet

Netto weight
120g
Allergens
May contain traces of nuts.
Packing
Glas jar
Ingredients
jasmine infusion, sugar, lemon juice, jasmine flowers,pectin, natural aromas
Producer
Le Clos de Laure, 10 avenue du Général de Gaulle, 06340 Drap, France
Average Nutritional values per 100g
Energy value: 987kJ/211kcal - Fat: 0g thereof saturated fat: 0g - Carbohydrates: 52g thereof sugar: 52g - Protein: 0g - Salt: 0g
Consumption instructions after opening
Refrigerate after opening
Best Before
12/2028

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Chosen in person

Why Laroche?

“If it comes from you, it is always good. I do not need to taste it.”A chef to Louis-Pierre

20+ years

Cooked for his family as a teenager, selecting for Laroche since 2003

Origin

Winemakers & regions transparent

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Shipped the same or next working day, within Austria usually there in one day

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