spread of pepper, 130 gr
Sun-ripened red bell peppers undergo a patient cooking process to give the Poivronnade from Le Clos…
€11.50
Le Clos de Laure
(€1.31 kg)
Available stock: 2
Tax included
Brighten your breakfast with Le Clos de Laure Instant Praliné, an artisanal spread capturing the crunch of slow-roasted caramelized hazelnuts and almonds.
Origin and Raw Materials: This exceptional sweet specialty is crafted in Nice, in the Alpes-Maritimes region. The recipe highlights carefully selected hazelnuts and almonds, delicately caramelized and ground to reveal intense nutty fruitiness.
Producer: A renowned artisanal house in Nice, Le Clos de Laure preserves the sweet culinary traditions of Southern France. The artisan cooks in small copper kettles with zero palm oil, artificial colorings, or preservatives.
Production Process: Prepared following traditional methods, dry nuts undergo gentle roasting before caramelization with pure sugar. Delicately ground, this preparation retains tiny crunchy flecks for an irresistible texture.
Tasting Notes: This Instant Praliné features a gorgeous golden amber color with a rich, spreadable consistency. On the nose, it releases inviting aromas of roasted hazelnut, warm caramel, and traditional praline. On the palate, the silky texture yields a smooth, balanced sweet crunch.
Serving Advice & Aging Potential: The ultimate spread for fresh brioche, warm crêpes, waffles, or as a rich filling for tart shells, muffins, and croissants. Store in a cool, dry place away from heat.
Awards & Environmental Certifications: Artisanally made on the French Riviera under strict standards, ensuring premium natural ingredients and French confectionery heritage.
Data sheet
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Brighten your breakfast with Le Clos de Laure Instant Praliné, an artisanal spread capturing the crunch of slow-roasted caramelized hazelnuts and almonds.
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