- On sale!
Le Clos de Laure, dried tomatoes - Bag, 200g
€11.20
(€57.50 kg)
Tax included
Tasty dried tomatoes in oil
Tasty dried tomatoes for your assorted starter, salad or any other of your creative productions in the kitchen!
Let the dried tomatoes boil for 5 mintues before you use them!
Producer: Le Clos de Laure is a young and dynamic business in Nice that is also very conscient of tradition and focusses on artisanal products. It has been founded in 1998 and is specialized on the production of natural products with influences particularly, but not only, of the two cultural zones that Nice represents: the "culture nicoise" and the "culture provencale". In their continous believe in new things they are looking for new and innovative product ideas from the whole mediterranean zone!
| 5 Items |
Data sheet
| Netto weight | 200g |
| Allergens | May contain traces of nuts. |
| Packing | Bag |
| Ingredients | dried tomatoes, salt |
| Storage advice | Store in a cool place. |
| Producer | Le Clos de Laure, 10 avenue du Général de Gaulle, 06340 Drap, France |
| Average Nutritional values per 100g | Energy value: 481kJ/114 kcal - Fat: 0g thereof saturated fat: 0g - Carbohydrates: 25g thereof sugar: 21g - Protein: 0g - Salt: 4,06g |
| Best Before | 03/27 |
16 other products in the same category:
Full of finesse, of the highest quality, from centuries-old tradition, 100% hazelnut oil from France; not suitable for frying.
crunchy, nutty, caramelized; pairs well with crêpes, waffles, or as a filling for small cream puffs.
Artisanal terrine with venison and Calvados, tasty and melt-in-the-mouth. A traditional recipe from Conserverie Saint-Christophe, ideal on toast.
llustrated by Frank Margerin, here is the Breizh Joker for the Queen of Sardines. A recipe for warned consumers who appreciate spicy sensations!
Natural extra virgin olive oil with medium intensity and full flavor!
Recommended for bouillabaisse and fish soup!
The perfect spread for your aperitif: the delicious smoked salmon butter from Cruscana!
truffle and mustard – perfectly united with Orléans vinegar from the house of Martin Pouret and Guérande salt.
Full of finesse, of the highest quality, from centuries-old tradition, 100% hazelnut oil from France; not suitable for frying.
100 % Provence, authentic taste, manually produced
tender, crunchy, savoury, typical Breton product
A lentil dish prepared according to a regional recipe, featuring Bigorre pork.
Comments (0)
No customer reviews for the moment.
Tasty dried tomatoes in oil