The traditional Breton recipe is sardines preserved in pure peanut oil, a particular oil chosen because it enhances the good taste of the sardine!
Liquid, slightly bitter, with strong cheese
Spread it on your pancakes or waffles or heat it in a bain-marie as a coulis on your ice creams and desserts.
Typical Catalan fuet, artisanally produced using premium quality meat.
Unrefined sea salt hand-harvested in Guérande. Rich in minerals, mild flavor, ideal for cooking and traditional recipes.
Fresh and fruity on the palate, but firm, with a soft, fleshy texture. Beautiful balance.
Fresh and fruity on the palate, but firm, with a soft, fleshy texture. Beautiful balance.
Delicate lobster soup with cognac and a wonderful hint of pepper!
Typical Catalan fuet, artisanally produced using premium quality meat.
Very aromatic, fruity, fine bubbles; to crepes, apple or butter cake
Bright white color, fine and fruity nose, fresh finish; with fish and sea-food.
Soft nougat generously prepared with almonds and pistachios
This is the best choice for the salad! Seasonal fish from the North East Atlantic prepared and packed by hand.
with tender cocoa covering
Prepared with white wine and delicious spices.
Full-bodied, present tannins, red berries, liquorice; with duck.
A fruity red, l'Esprit is tasted everywhere and all the time.
Lavender honey from Provence, creamy, full-flowery aroma with a fine sweetness
Preserves your wine after opening!
Bright white color, fine and fruity nose, fresh finish; with fish and sea-food.
100 % Provence, authentic taste, manually produced
100 % Provence, authentic taste, manually produced
100 % Provence, authentic taste, manually produced
Château Bréhat is a wine of character, full-bodied with a fine tannic structure.
Fine, natural fleur de sel hand-harvested in Guérande. Delicate flavor, rich in minerals. IGP and Nature & Progrès certified.
llustrated by Frank Margerin, here is the Breizh Joker for the Queen of Sardines. A recipe for warned consumers who appreciate spicy sensations!
Prepared with extra virgin olive oil and lemon.
All the fragrance of the lavender fields of Provence in a bottle!
All the fruity strength of raspberries in a garnet-coloured syrup!
Authentic taste of violets from Provence
Artisanal syrup with fresh ginger, no additives. Bright and citrusy flavor. Perfect for drinks, desserts, or exotic dishes. Handmade in Nice.
The lemony-sweet taste of Provence
syrup with rose flagrance like in the gardens of Provence!
Pure pork garanteed, artisanal maufacture. These Rillettes de Porc are perfect to have a snack, for a picnic or even as an appetizer. Enjoy it on farmhouse bread!
Artisanal manufacture. This pâté is always very successful as an appetizer!
Smooth poultry liver pâté with delicate, authentic flavors. Perfect on toasted bread for appetizers. An artisanal recipe by Conserverie Saint-Christophe.