Sarabar, Voatsiperifery wild red Pepper (Madagascar) - 40ml
€7.90
(€197.50 L)
Tax included
| 23 Items |
Data sheet
| Volume | 0,04l |
| Packing | Tube |
| Producer | Sarabar, 11 impasse des muriers, 13015 Marseille, France |
| Best Before |
16 other products in the same category:
Cambodia's elegance and sophistication.
A nice and elegant pepper from Madagascar!
Grade 1, that's the rolls-royce of pink berries!
Chinese power for exciting meals!
Cambodia's elegance and sophistication.
The freshness of green pepper...
Cambodia's elegance and sophistication.
Cambodia's elegance and sophistication.
A nice and elegant pepper from Madagascar!
Grade 1, that's the rolls-royce of pink berries!
Chinese power for exciting meals!
Customers who bought this product also bought:
This vinegar with blackcurrant pulp fits perfectly to both sweet and salty plates and gives them a delicious blackcurrant flavour!
Basil or pistou adds a very fragrant and fresh typical notes to your culinary preparations.
Produced with passion in Britanny.
Artisanal manufacture. This pâté is always very successful as an appetizer!
Discover this orange coloured Bergeron apricot nectar, its slightly pulpy texture, vivid aromas, woody flavours, and delicate natural acidity.
This vinegar with blackcurrant pulp fits perfectly to both sweet and salty plates and gives them a delicious blackcurrant flavour!
Basil or pistou adds a very fragrant and fresh typical notes to your culinary preparations.
Produced with passion in Britanny.
Artisanal manufacture. This pâté is always very successful as an appetizer!
Discover this orange coloured Bergeron apricot nectar, its slightly pulpy texture, vivid aromas, woody flavours, and delicate natural acidity.
