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Traditional round Saucisson from the Ardèche IGP - aprox. 280g
€8.90
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Tax included
Typical Catalan fuet, artisanally produced using premium quality meat.
La boutique des saucissons - Salami catalanian style with herbes
Herkunft: France
Type: sartisanally made (handcrafted) French dry sausages
Produzent: La boutique des saucissons, Metzger
167g of meat used for 100g of finished product.
Herb Fuet – Dry Sausage with a Sunny Flavor:
This small sausage is made from pure pork and coated with Provençal herbs. Herb Fuet is a true delight – whether enjoyed on its own or with bread as an aperitif, it will captivate your taste buds.
Origin and Background
La Boutique des Saucissons has been a family-run business for 67 years, located in the heart of southern Ardèche. In creating its artisanal sausages, La Boutique des Saucissons faithfully follows traditional ancestral recipes.
Today, they offer around forty locally crafted products, ensuring that your tasting moments with family or friends are always exceptional and full of sensory pleasure.
Serving Suggestions
1. Take out the sausage at least 15 minutes before eating it. 2. Cut generous slices for an authentic tasting experience. 3. Pair it with a slice of fresh bread.
| 40 Items |
Data sheet
| Netto weight | 280g |
| Allergens | Contains lactose. |
| Producer | La Boutique des saucissons - IC chemin des Beaumes, 07260 Joyeuse |
| Average Nutritional values per 100g | Average nutritional values per 100 g: Energy 1828 kJ (441 kcal) – Fat 36 g (of which saturated fat 15 g) – Carbohydrates 2.2 g (of which sugars 0.6 g) – Protein 27 g – Salt 4.4 g. |
| Best Before | 07/2026 |
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Typical Catalan fuet, artisanally produced using premium quality meat.