This is a genuine explosion of berry flavours (cherry, black currant). Boasting good concentration, it offers a rich and round palate with coated tannins.
Lemon aroma, pear, peach, white flowers; with desserts.
Subtle blend of apple juice and Calvados, slowly aged in oak barrels, for a minimum of 5 years.
Alcoholic drink made from bitter orange and gentian. Mix your own cocktail: Spritz Meyer's, Cremant and mineral water!
The ocean breeze in a bottle: an authentic gin from the Atlantic coast.
A superb whisky! Confirmation is provided by its score of 88.5/100 in Jim Murray's "Whisky Bible".
Natural extra virgin olive oil – high intensity and full flavor!
Natural extra virgin olive oil with medium intensity and full flavor!
Nuts, sultanas, chocolate and coffee; with cigars, as a digestive.
Rarity from the Atlantic Coast: Cognac made from the typically fruity Colombard grape; tobacco and toffee on the palate.