Laroche · Wine shop
Wines, sparkling wines, spirits and delicatessen from France, selected by Louis-Pierre. Everything you see here lies in Markt Piesting and leaves, as a rule, the same or the next working day.
Tamata Green Pepper selected by Karine Blanc for Sarabar offers a striking herbal freshness and…
€9.90 €7.43
Unrefined sea salt hand-harvested in Guérande. Rich in minerals, mild flavor, ideal for cooking and…
€7.50
Discover this non filtered creamy white Orange Cox's juice, its fluid yet slightly pulpy texture,…
€7.60
Champagne vinegar full of finesse with a woody bouquet.
€7.60
Basil preparation with a Provençal touch
€10.50 €7.88
White Phu Quoc Pepper selected by Karine Blanc for Sarabar reveals rare aromatic purity with subtle…
€7.90
White Kampot Pepper selected by Karine Blanc for Sarabar reveals floral and minty notes with…
€7.90
Red Voatsiperifery selected by Karine Blanc for Sarabar offers unique fruity and woody notes…
€7.90
Delicate lobster soup with cognac and a wonderful hint of pepper!
€8.20
Old rose colour, fluid texture, notes of dried fig and white wood, good sugar-acid balance, elegant…
€9.60
Red-purple color, fluid texture, notes of blueberry and wood and a slight bitterness.
€9.60
This light amber juice from Chardonnay grapes, with its fluid texture and light veil, will seduce…
€9.60
Phu Quoc Black Pepper selected by Karine Blanc for Sarabar reveals remarkable marine and resinous…
€8.30
Discover this ivory white nectar, its fluid yet slightly pulpy texture, freshness, strength, rose…
€9.70 From €8.34
Late harvest of Sicilian oranges, carefully selected by Alain Milliat for their unique…
€9.70 From €8.34
Discover this orange red nectar, its fluid texture, freshness and strength, delicate acidity and…
€9.70
Unrefined sea salt hand-harvested in Guérande. Rich in minerals, mild flavor, ideal for cooking and…
€8.50
Spread it on your pancakes or waffles or heat it in a bain-marie as a coulis on your ice creams and…
€8.60
This is the best choice for the salad! Seasonal fish from the North East Atlantic prepared and…
€8.80
Typical Catalan fuet, artisanally produced using premium quality meat.
€8.90
Very aromatic, fruity, fine bubbles; to crepes, apple or butter cake
€8.90
Fresh, fruit-driven, balanced; pairs well with grilled fish and Mediterranean salads.
€9.00
White Malabar Pepper selected by Karine Blanc for Sarabar reveals a smooth warmth with notes of…
€9.30
A very fruity Beaujolais Nouveau 2026 Delivery for November 20th 2026
€12.05 From €9.40
Fresh and fruity on the palate, but firm, with a soft, fleshy texture. Beautiful balance.
€9.50
Artisanal Dry Pork Sausage by Pierre Sajous offers a rustic coarse grind and slow curing infused…
€9.50
Prepared with extra virgin olive oil and lemon.
€9.50
Dusted with dark cocoa powder, these Truffes fantaisie Nature 250g Chocolaterie Guyaux reveal an…
€9.60
Sarawak Black Pepper selected by Karine Blanc for Sarabar reveals woody and fruity notes of elegant…
€9.70
Prepared with olive oil and seaweed.
€9.80
Prepared in extra virgin olive oil with acar and chilli pepper and canned by hand.
€9.80
Recipe with a very high quality butter!
€9.80
Fresh, fruity, elegant; ideal for leafy salads, seafood and delicate fish dishes.
€9.90
Orléans Chardonnay Vinegar by Martin-Pouret combines grape freshness with the subtle vanilla…
€9.90
Orléans Merlot Vinegar by Martin-Pouret combines berry fruitiness with the smooth, oaky roundness…
€9.90
€9.90
Timut Pepper from Nepal selected by Karine Blanc for Sarabar delivers a vibrant burst of pink…
€9.90
Maffren, Confiseur depuis 1945
Soft nougat generously prepared with almonds and pistachios
€9.90
A fruity red, l'Esprit is tasted everywhere and all the time.
€9.90
A juicy combination of dark berry fruits and gentle spice lends this traditional red blend from the…
€9.90
You have been warned, this is a really strong recipe that "rips". It will delight lovers of very…
€9.90
Atlantic mackerel, seasonal catch, prepared and packed by hand. Natural recipe.
€9.90
Bright white color, fine and fruity nose, fresh finish; with fish and sea-food.
€9.90
100 % Provence, authentic taste, manually produced
€9.95
100 % Provence, authentic taste, manually produced
€9.95
100 % Provence, authentic taste, manually produced
€9.95
Château Bréhat is a wine of character, full-bodied with a fine tannic structure.
€10.00
Délice des Gaves by Pierre Sajous is an artisanal flat dry sausage from the Pyrenees, slowly…
€10.00
Chosen in person
“If it comes from you, it is always good. I do not need to taste it.”A chef to Louis-Pierre
Cooked for his family as a teenager, selecting for Laroche since 2003
Winemakers & regions transparent
Shipped the same or next working day, within Austria usually there in one day
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