Whole duck's liver - 120g
€31.20
La Boutique des Saucissons
Fuet with hazelnut- aprox. 140g
€4.90
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Available stock: 30
Tax included
Typical Catalan fuet, artisanally produced using premium quality meat.
Description
La boutique des saucissons - Salami catalanian style with hazelnut
Type: sartisanally made (handcrafted) French dry sausages
Produzent: La boutique des saucissons, Metzger
160g of meat used for 100g of finished product.
Hazelnut fuet, a beautiful flavored treat: Are you looking for a dry sausage with an original taste, softened by a particular aroma? Discover the hazelnut fuet, a real treat that will delight young and old
Origin and Background
La Boutique des Saucissons has been a family-run business for 67 years, located in the heart of southern Ardèche. In creating its artisanal sausages, La Boutique des Saucissons faithfully follows traditional ancestral recipes.
Today, they offer around forty locally crafted products, ensuring that your tasting moments with family or friends are always exceptional and full of sensory pleasure.
Serving Suggestions
1. Take out the sausage at least 15 minutes before eating it. 2. Cut generous slices for an authentic tasting experience. 3. Pair it with a slice of fresh bread.
30 Items
Data sheet
- Netto weight
- 140g
- Allergens
- Contains lactose and nuts
- Ingredients
- pork meat (origin France), HAZELNUT 8,6%, LACTOSE, salt, dextrose, aromatic plants, pepper, garlic, preservative: sodium nitrite. Lactic ferments, natural pork casing.
- Storage advice
- Store unpacked at a dry and aerated place.
- Producer
- La Boutique des saucissons - IC chemin des Beaumes, 07260 Joyeuse
- Average Nutritional values per 100g
- Energy value: 2094kJ/504kcal - Fat: 40g thereof saturated fat: 13g - Carbohydrates: 6g thereof sugar: 2g - Protein: 30g - Salt: 4,3g
- Best Before
- 09/2026
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Typical Catalan fuet, artisanally produced using premium quality meat.
Chosen in person
Why Laroche?
“If it comes from you, it is always good. I do not need to taste it.”A chef to Louis-Pierre
20+ years
Cooked for his family as a teenager, selecting for Laroche since 2003
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