Fresh and fruity on the palate, but firm, with a soft, fleshy texture. Beautiful balance.
Prepared with extra virgin olive oil and lemon.
Dusted with dark cocoa powder, these Truffes fantaisie Nature 250g Chocolaterie Guyaux reveal an exceptionally smooth, melt-in-the-mouth chocolate center.
This vinegar with raspberry pulp with his intense and fruity raspberry aroma will give both your salty and sweet dishes a wonderful and special note!
Prepared with olive oil and seaweed.
Prepared in extra virgin olive oil with acar and chilli pepper and canned by hand.
Recipe with a very high quality butter!
Round, concentrated, fine tannins, red berries, cocoa; pairs well with mushroom tart.
Fresh, fruity, elegant; ideal for leafy salads, seafood and delicate fish dishes.
Mild, fresh, and perfectly balanced – a Chardonnay vinegar crafted for refined cuisine.
Fruity, aromatic, elegant – Serving suggestion: Perfect with leafy salads, duck breast, sauces and refined marinades.
Soft nougat generously prepared with almonds and pistachios
A fruity red, l'Esprit is tasted everywhere and all the time.
A juicy combination of dark berry fruits and gentle spice lends this traditional red blend from the slopes of the Loire...
You have been warned, this is a really strong recipe that "rips". It will delight lovers of very hot and spicy food!
Atlantic mackerel, seasonal catch, prepared and packed by hand. Natural recipe.
Lavender honey from Provence, creamy, full-flowery aroma with a fine sweetness
Preserves your wine after opening!
Bright white color, fine and fruity nose, fresh finish; with fish and sea-food.
100 % Provence, authentic taste, manually produced
100 % Provence, authentic taste, manually produced
100 % Provence, authentic taste, manually produced
Château Bréhat is a wine of character, full-bodied with a fine tannic structure.
Fine, natural fleur de sel hand-harvested in Guérande. Delicate flavor, rich in minerals. IGP and Nature & Progrès certified.
All the fragrance of the lavender fields of Provence in a bottle!
All the fruity strength of raspberries in a garnet-coloured syrup!
Authentic taste of violets from Provence
Artisanal syrup with fresh ginger, no additives. Bright and citrusy flavor. Perfect for drinks, desserts, or exotic dishes. Handmade in Nice.
The lemony-sweet taste of Provence
syrup with rose flagrance like in the gardens of Provence!
Rooted in Northern French charcuterie heritage, these Rillettes de porc from Conserverie St Christophe offer a hearty...
This premium Pâté de Campagne offers a true taste of Picardy heritage, combining rustic character...
Crafted with premium poultry liver and pork, this Pâté de foie de volaille terrine de 270g Conserverie St Christophe reveals an exceptionally smooth texture and deep rustic richness.
A smooth poultry liver pâté enhanced with Normandy Calvados, blending delicate savory flavors with fruity apple notes, crafted by Conserverie Saint-Christophe.
authentic taste, 100% natural ingredients, without gluten and palm oil
Very fresh, lively rosé; as an aperitif or with fish, white meat.
Expressive nose, smoky aromas, lively and refreshing; ideal with quiche.