Active filters
Atlantic mackerel, caught in season, prepared and packed by hand. Traditional recipe with natural condiments hand-packed in boxes.
truffle and mustard – perfectly united with Orléans vinegar from the house of Martin Pouret and Guérande salt.
chili and mustard – perfectly united with Orléans vinegar from the house of Martin Pouret and Guérande salt.
Crunchy truffle moments with orange flavour
<div class="mx-auto flex flex-1 gap-4 text-base md:gap-5 lg:gap-6 md:max-w-3xl lg:max-w-[40rem]...
Jam made with Apricots from Provence, authentich texture, with fruit pieces .
Chestnut cream - sweet spread with crêpes or in cakes, with yoghurt or quark
Discover this non filtered creamy white Orange Cox's juice, its fluid yet slightly pulpy texture, its freshness, strength and beautiful length of aromas.
Burger sauce with mustard and mayonnaise from Martin-Pouret, featuring the distinctive specialties of Orléans!
Crunchy truffle moments with cocoa bean fragments
A wild pepper from Madagascar!
Creamy honey from the French region of Champagne
tender, crunchy, savoury, typical Breton product
tender, crunchy, savoury, typical Breton product
tender, crunchy, savoury, typical Breton product
tender, crunchy, savoury, typical Breton product
tender, crunchy, savoury, typical Breton product
handcrafted garlic mayonnaise; perfect to seafood
Typical anchovi sauce from the sunny South of France, the perfect spread for your aperitive!
Crispy, with a refined and intense flavor of black olives.
Crispy, with a refined and intense flavor of red bell Pepper and Espelette pepper
Perfect for a delightful apéritif – whether enjoyed alone or shared in good company.
crispy, full of flavour, spicy - Chips Millésime
Discover this acid pink juice, its fluid yet slightly pulpy texture, freshness, delicate bitterness and round body.
Discover this wine-coloured nectar, its freshness, strength, almond flavours and delicate bitterness.
Grade 1, that's the rolls-royce of pink berries!
La Quiberonnaise Breton fish soup is considered the best in the region!
Artisanal production, 100% organic, without lecithin and palm oil.
Artisanal production, 100% organic, without lecithin and palm oil.
Artisanal production, 100% organic, without lecithin and palm oil.
Almond brittle with candied fruits dipped in a delicious milk chocolate coating.
Discover this purple red jam scattered with golden drops, made with Fig from Sollies region, its authentic texture enhanced with fruit pieces, ripe fig aromas and vegetal flavours.
Jam made from Meeker raspberries, jelly-like texture, enriched with raspberry seeds .
Honey from Provence, IGP certified quality product, flowery and creamy
Product of Iceland, rich in omega 3 and DHA, source of vitamin A, E and D!
Malabar black pepper with woody, spicy notes. Perfect for meats, fish, vegetables, or sauces. Grind just before use.
Recommended for bouillabaisse and fish soup!
Cambodia's elegance and sophistication.
Enjoy this delicious veal blanquette with its melting potatoes, which can be heated up in just a few minutes.
Long pepper with sweet, spicy notes (licorice, cinnamon). Grate or infuse. Great in stews, sauces, or desserts.