Sarabar, Voatsiperifery wild red Pepper (Madagascar) - 40ml
Red Voatsiperifery selected by Karine Blanc for Sarabar offers unique fruity and woody notes…
€7.90
Biscuiterie de Provence
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Available stock: 5
Tax included
For a perfect aperitif
The Ultimate Delight with Sablés Roquefort AOP and Walnut – 90g of pure bliss, expertly crafted by the master bakers of Biscuiterie de Provence to indulge your taste buds. The Sablés are the result of a new recipe, developed with great passion. The subtle alliance between the famously bold Roquefort cheese and the delicate taste of walnut will provide you with an unparalleled taste experience!
Tip: Whether during an aperitif with friends or simply to satisfy a gourmet craving, these Sablés will charm you with their flavors and unique character.
Accompanied by a refreshing drink such as a glass of wine or a craft beer, each bite will be an explosion of pleasure for your taste buds. Cheers!
Producer: Biscuiterie de Provence is a family business that began in the 1830s. Now in its sixth generation, Frank Bédouin leads the company. Here, the almond is king, featuring in a variety of innovative and authentic recipes. While its founder, Joseph Bédouin, originally ran a small shop selling regional products, the focus gradually shifted over time to biscuit production.
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Specific References
Red Voatsiperifery selected by Karine Blanc for Sarabar offers unique fruity and woody notes…
€7.90
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Prepared by hand with green olives, garlic and anchovies according to the Provencal tradition.
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crunchy, nutty, caramelized; pairs well with crêpes, waffles, or as a filling for small cream puffs.
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Shallot Pulp Vinegar by Popol in a 50cl bottle enhances oysters, steaks, and salads with finely…
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Tasty dried tomatoes in oil
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All the fruity strength of raspberries in a garnet-coloured syrup!
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Authentic, fine, lively, refreshing; with Mediterranean cuisine.
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White Malabar Pepper selected by Karine Blanc for Sarabar reveals a smooth warmth with notes of…
€9.30
Maffren, Confiseur depuis 1945
Steeped in Provençal heritage, this historic Maffren recipe combines the warmth of pure sunny honey…
€9.90
Perfect for a delightful apéritif – whether enjoyed alone or shared in good company.
€6.40 €4.80
Tomato & Basil Pulp Vinegar by Popol offers a smooth texture and the sunny freshness of iconic…
€14.10
Balsamic Vinegar of Modena PGI by Popol combines the richness of cooked grape must with the…
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Maffren, Confiseur depuis 1945
Savor Provençal tradition with Maffren Calissons, combining finely ground sweet almonds and candied…
€3.00
€5.40
tender, crunchy, savoury, typical Breton product
€6.40
Produced with passion in Britanny.
€5.10
Wild Garlic Mayonnaise by Martin-Pouret blends French free-range eggs with the vibrant herbal notes…
€6.10
L'Onctueuse Mayonnaise by Martin-Pouret blends French free-range eggs with the refreshing tangy…
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Crafted with premium poultry liver and pork, this Pâté de foie de volaille terrine de 270g…
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Duck Pâté with Figs by Roger Vidal blends savory duck meat with the sweet fruity notes of figs in…
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The taste of a fresh and crunchy bell pepper in a provencal style spread.
€10.50 €7.88
Delight in the airy crunch of these Occitan biscuits: Maison Bruyère embeds authentic candied…
€4.50
For a perfect aperitif
Chosen in person
“If it comes from you, it is always good. I do not need to taste it.”A chef to Louis-Pierre
Cooked for his family as a teenager, selecting for Laroche since 2003
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Shipped the same or next working day, within Austria usually there in one day
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