French cocoa dusted Truffles with cream from Isigny - 100g
€6.30
Maffren, Confiseur depuis 1945
(€97.06 kg)
Available stock: 10
Tax included
Steeped in Provençal heritage, this historic Maffren recipe combines the warmth of pure sunny honey with the crunchy richness of roasted almonds.
Origin and Raw Materials: This exceptional nougat is crafted in Haute-Provence. The recipe highlights carefully selected noble ingredients: generous crispy almonds slowly roasted to perfection, pure Southern honey, and whipped egg whites.
Producer: Founded in 1945 in the village of Le Poët, Maffren Confiseur preserves the authentic confectionery heritage of Provence. The house maintains traditional copper kettle methods and uncompromised standards passed down through generations.
Production Process: Slowly cooked in copper cauldrons according to traditional Provençal methods, the honey and sugar base is whipped before folding in whole roasted almonds. Poured and sliced between delicate wafer sheets, the nougat achieves an impeccable texture and hold.
Tasting Notes: This nougat features a gorgeous ivory color studded with golden whole almonds. On the nose, it releases inviting aromas of warm honey, wild flowers, and toasted nuts. On the palate, the firm initial crunch yields to a smooth, delicately floral melt.
Serving Advice & Aging Potential: An essential element of the classic Provençal 13 Christmas Desserts. Ideal for elevating espresso coffee breaks, pairing with champagne, dessert wines, or fine black teas. Store in a cool, dry place.
Awards & Environmental Certifications: Made in Provence following strict French artisanal confectionery standards, ensuring natural ingredients and heritage preservation.
Data sheet
Specific References
€6.30
Almond brittle with candied fruits dipped in a delicious milk chocolate coating.
€6.90
€5.30
€6.90
Maffren, Confiseur depuis 1945
Savor Provençal tradition with Maffren Calissons, combining finely ground sweet almonds and candied…
€3.00
Spread it on your pancakes or waffles or heat it in a bain-marie as a coulis on your ice creams and…
€8.60
Created with passion in Britanny.
€5.30
Delicate, delicious, and typically Breton, with rich salted butter caramel flavor!
€10.50
Soft cake without flour with almond and vanilla flavor.
€13.50
Crunchy truffle moments with cocoa bean fragments
€6.10
Studded with candied citrus peel, these Truffes fantaisie aux écorces d'oranges from Chocolaterie…
€6.00
Dusted with dark cocoa powder, these Truffes fantaisie Nature 250g Chocolaterie Guyaux reveal an…
€9.60
Biscuiterie de la Pointe du Raz
Authentic thick Breton shortbread biscuits, masterfully baked with premium local churn butter and a…
€2.30
Light puff pastry refined with olives and Parmesan – a delicious snack!
€3.80
tender, crunchy, savoury, typical Breton product
€6.40
For a perfect aperitif
€6.60
Rabbit Pâté with Thyme by Roger Vidal pairs tender rabbit meat with the sun-drenched herbal…
€4.60 €3.45
Sun-ripened red bell peppers undergo a patient cooking process to give the Poivronnade from Le Clos…
€10.50
Duck Pâté with Figs by Roger Vidal blends savory duck meat with the sweet fruity notes of figs in…
€4.60
Smoked Duck Breast Pâté by Roger Vidal combines rich Southwest duck meat with the delicate woody…
€4.60
Steeped in Provençal heritage, this historic Maffren recipe combines the warmth of pure sunny honey with the crunchy richness of roasted almonds.
Chosen in person
“If it comes from you, it is always good. I do not need to taste it.”A chef to Louis-Pierre
Cooked for his family as a teenager, selecting for Laroche since 2003
Winemakers & regions transparent
Shipped the same or next working day, within Austria usually there in one day
Invoice, PayPal, card
Grand Tour
Non-binding · No payment required · Revocable at any time
French Heuriger
Private & corporate events
Guest apartment
Wholesale & agency
Or directly: Wholesale Contact · Agency Contact · weinagenturlaroche.com →
The Laroche Letter
Heuriger dates and news about the Grand Tour. Louis-Pierre also tells of his journeys to the winemakers, gives tips on choosing and shares recipes to go with the wines. Sign up and receive our double voucher: €5 online from €50 and €15 in our shop or at the Heuriger from €100.
You receive the double voucher as soon as you confirm your sign-up.