Caramel cream with salted butter - 220g
Spread it on your pancakes or waffles or heat it in a bain-marie as a coulis on your ice creams and…
€8.60
Guyaux
(€59.81 kg)
Available stock: 4
Tax included
Crunchy truffle moments with cocoa bean fragments
Ingredients: vegetable fat (coconut), sugar, fat reduced cocoa powder 11,2%, whey powder (milk), cocoa bean fragments 4%, cocoa powder 2%, cocoa paste, emulsifier: sunflower lecithins.
Producer: The family business Jacques Guyaux is located in a suburb of Paris, in Andilly, Île de France. It was Founded in 1931 by Florent Guyaux who was trained for this job by his uncle in Wallonia. In the beginning the chocolate- and caramel products were sold only in Île de France, but now their sweet specialities are known all over the world.
Data sheet
Specific References
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Crunchy truffle moments with cocoa bean fragments
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