Biscuiterie de Provence, Organic shortbread appetizers with Colombo spices - 90g
€6.40
()
Tax included
Perfect for a delightful apéritif – whether enjoyed alone or shared in good company.
The Colombo spice blend shortbreads are true delights, the result of a fusion between the world of exotic flavors and the richness of the Drôme terroir. Born from a meticulous creation process spanning several months, these appetizer shortbreads are designed to be enjoyed solo or shared during your social gatherings.
The Colombo shortbreads are a true gustatory addiction, crafted with care in the workshop in Drôme Provençale, using ingredients sourced from organic agriculture. Each bite transports you into a realm of authentic flavors, providing a unique and irresistible taste experience.
Note: Ingredients marked with * are from certified organic farming.
Serving suggestion: Whether enjoyed on their own or paired with accompaniments, these Colombo spice blend shortbreads are a perfect match for fresh cheese or as a flavorful addition to a salad.
The warm, aromatic notes of Colombo spices pair beautifully with a variety of dishes – explore and find your favorite combination!
Producer: Biscuiterie de Provence is a family business that began in the 1830s. Now in its sixth generation, Frank Bédouin leads the company. Here, the almond is king, featuring in a variety of innovative and authentic recipes. While its founder, Joseph Bédouin, originally ran a small shop selling regional products, the focus gradually shifted over time to biscuit production.
| 4 Items |
Data sheet
| Netto weight | 90g |
| Allergens | |
| Ingredients | Wheat flour* from Drôme, butter*, Colombo spice paste* 6% (onion*, sunflower oil*, Colombo spices 7% (including turmeric* and coriander*), garlic*, alcohol vinegar*, salt*). rapeseed oil*, parmesan* PDO, eggs*, almonds*,salt*, sugar*, pepper*. |
| Storage advice | Store in a cool, dry place. |
| Producer | Biscuiterie de Provence, 26110 St. Maurice sur Eygues, Frankreich |
| Average Nutritional values per 100g | Energy value: 1815kJ/435kcal - Fat: 26g thereof saturated fat: 13g - Carbohydrates: 39g thereof sugar: 3,4g - Protein: 10g - Salt: 2,22g |
| Best Before | 08/2026 |
16 other products in the same category:
Cream of dried tomato with basil and chilli.
syrup with rose flagrance like in the gardens of Provence!
mustard with wasabi, sesame and soy savor
100 % Provence, authentic taste, manually produced
Authentic, fine, lively, refreshing; with Mediterranean cuisine.
A creamy morel delight, ideal as a toast, sauce or refined accompaniment. A concentrate of forest flavours from Le Clos de Laure.
This vinegar with garlic pulp has an intense and fresh taste and will complement many dishes to give them a new and refreshing aroma!
100 % Provence, authentic taste, manually produced
This vinegar with mango pulp will give an unprecedented fruity and exotic flavour to your fish and chicken dishes!
<div class="text-base my-auto mx-auto pt-12 [--thread-content-margin:var(--thread-content-margin-xs,calc(var(--spacing)*4))]...
crunchy, nutty, caramelized; pairs well with crêpes, waffles, or as a filling for small cream puffs.
The lemony-sweet taste of Provence
Crispy, with a refined and intense flavor of black olives.
<div class="text-base my-auto mx-auto pt-12 [--thread-content-margin:var(--thread-content-margin-xs,calc(var(--spacing)*4))]...
This vinegar with raspberry pulp with his intense and fruity raspberry aroma will give both your salty and sweet dishes a wonderful and special note!
All the fragrance of the lavender fields of Provence in a bottle!
Comments (0)
No customer reviews for the moment.
Perfect for a delightful apéritif – whether enjoyed alone or shared in good company.