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Beautiful red fruit freshness, great slender and racy elegance, very slender character, no alcoholic heaviness, fine length, brilliant distinction with superb aromatic precision
A complex Saint-Emilion with grippy tannins and a quick finish. Notes of blackcurrant, licorice, and sea salt.
Ruby, purple color, sweet, juicy fruit, notes of blackcurrant, black cherry, fleshy sensation, open in mouth. Purity, low acidity, mature tannins for a beautiful wine.
Aromatic; "Arctic" freshness meets intriguing sweetness. White pepper, dried fruits, vanilla.
The wild cherry ( Prunus Avium ) is a little smaller than the cherry and is deep red in colour. The wild cherry brandy offers a very intense and fruity taste.
Beautiful intense dark color. Fruity, lively nose. The wine is fruity, tasty and scented with fine tannins. Very enjoyable.
Réserve de la Comtesse 2010 is the perfect accompaniment to grilled red meats, game and mature cheeses.
Basil preparation with a Provençal touch
Dense and fresh on the palate, very elegant, long, fairly strict.
Spicy, structured, dark fruits, fine tannins, great aging potential.
The CLASSICO series is the classic wine glass at its best; the glass is round and voluminous, so the wine develops perfectly.
Typical Catalan fuet, artisanally produced using premium quality meat.
Artisanal production, 100% organic, without lecithin and palm oil.
mustard with Orléans vinegar from the house of Martin Pouret and Guérande salt.
chili and mustard – perfectly united with Orléans vinegar from the house of Martin Pouret and Guérande salt.
Crisp, fresh gherkins from the Loire Valley, refined with a marinade of fine vinegar and chili
Pure enjoyment of wine! For every day! For every wine! Santé!
A lentil dish prepared according to a regional recipe, featuring Bigorre pork.
A lentil dish prepared according to a regional recipe, featuring Bigorre pork.
The typical Brittany biscuit, generous and crispy!
A full-bodied wine with aromas of baked cherries, warm blueberries, and preserved plums, featuring touches of scorched earth and truffles.
Crispy biscuits with violet flavor
Jam made from Meeker raspberries, jelly-like texture, enriched with raspberry seeds .
One of the best Grand Cru of Côte de Beaune
100 % Provence, authentic taste, manually produced
tender, crunchy, savoury, typical Breton product
Crunchy truffle moments with cocoa bean fragments
Soft cake without flour with almond and vanilla flavor.
This pomegranate juice will surprise you with intense notes of red fruits, and a nice acidity with a slight bitterness.
Discover this acid pink juice, its fluid yet slightly pulpy texture, freshness, delicate bitterness and round body.
The perfect spread for your aperitif: the delicious crab butter from Cruscana!
