Crunchy truffle moments with orange flavour
Produced with passion in Britanny.
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Jam made with Apricots from Provence, authentich texture, with fruit pieces .
Chestnut cream - sweet spread with crêpes or in cakes, with yoghurt or quark
Discover this acid pink juice, its fluid yet slightly pulpy texture, freshness, delicate bitterness and round body.
Discover this orange coloured Bergeron apricot nectar, its slightly pulpy texture, vivid aromas, woody flavours, and delicate natural acidity.
Discover this milky white Passe Crassane pear juice, its fluid yet slightly velvety texture, freshness, strength and beautiful length of aromas.
A nice and elegant pepper from Madagascar!
The freshness of green pepper...
Cambodia's elegance and sophistication.
Sarabar Allspice: notes of clove, cinnamon, and nutmeg. Perfect for stews, marinades, desserts, or spiced teas.
Malabar black pepper with woody, spicy notes. Perfect for meats, fish, vegetables, or sauces. Grind just before use.
Creamy honey from the French region of Champagne
tender, crunchy, savoury, typical Breton product
tender, crunchy, savoury, typical Breton product
tender, crunchy, savoury, typical Breton product
tender, crunchy, savoury, typical Breton product
handcrafted garlic mayonnaise; perfect to seafood
Spread it on your pancakes or waffles or heat it in a bain-marie as a coulis on your ice creams and desserts.
Crispy, with a refined and intense flavor of red bell Pepper and Espelette pepper
Crispy, with a refined and intense flavor of black olives.
crispy, full of flavour, spicy - Chips Millésime
Soft nougat generously prepared with almonds and pistachios
La Quiberonnaise Breton fish soup is considered the best in the region!
Artisanal production, 100% organic, without lecithin and palm oil.
Artisanal production, 100% organic, without lecithin and palm oil.
Artisanal production, 100% organic, without lecithin and palm oil.
Artisanal production, 100% organic, without lecithin and palm oil.
Discover this dark red jam, its jellified texture enhanced with fruit pieces, ripe fruits aromas and delicate acidity.
Almond brittle with candied fruits dipped in a delicious milk chocolate coating.
Discover this purple red jam scattered with golden drops, made with Fig from Sollies region, its authentic texture enhanced with fruit pieces, ripe fig aromas and vegetal flavours.
Jam made from Meeker raspberries, jelly-like texture, enriched with raspberry seeds .
with tender cocoa covering
Product of Iceland, rich in omega 3 and DHA, source of vitamin A, E and D!
Traditional dish typical of Provence, simmered with delicious pieces of beef accompanied by small vegetables, to be enjoyed without moderation.
Delicious alsacian Guglhupf with original recipe
Delicious alsacian Guglhupf with original recipe