- -25%
Conserverie Saint-Christophe, Pâté of duck from Amiens - 270g
€11.63
Save 25%
€15.50
(€43.08 kg)
Tax included
Artisanal manufactured. This speciality of the Picardy region can be served for a picnic or as an apperitizer. This is an upmarket produkt that will satisfy every amateur of good cuisine!
| 12 Items |
Data sheet
| Netto weight | 270g |
| Allergens | Contains egg. |
| Packing | Glas jar |
| Ingredients | Duck 33%, pork, poultry liver, rabbit, onions, mushrooms, egg, salt, pepper, Calvados, herbs. French origin meat. |
| Producer | Conserverie Saint Christophe, Petit Chemin, 80120 ARGOULES, France |
| Average Nutritional values per 100g | Energy value: 718kJ/172kcal - Fat: 10.9g thereof saturated fat: 48g - Carbohydrates: 0.3g thereof sugar: 0.3g - Protein: 18g - Salt: 1.31g |
| Best Before | 02/2025 |
16 other products in the same category:
Enjoy this delicious duck cassoulet simmered in the traditional way and widely appreciated by consumers. The beans used, real beans, will reveal their incomparable flavour and melting.
Discover this traditional Burgundian dish, cooked with generous pieces of beef in a red wine sauce with small vegetables.
Delicious lentils cooked with tomato and garlic, carefully selected pieces of pork: here is the Petit Salé aux lentilles de la Belle Chaurienne.
Traditional dish typical of Provence, simmered with delicious pieces of beef accompanied by small vegetables, to be enjoyed without moderation.
The original taste of rillettes, with selected spices giving a delightful spice note.
This authentic South-Western recipe simmered with a sauce of AOC Corbières red wine and small vegetables will delight your taste buds.
Enjoy this delicious veal blanquette with its melting potatoes, which can be heated up in just a few minutes.
Enjoy this delicious duck cassoulet simmered in the traditional way and widely appreciated by consumers. The beans used, real beans, will reveal their incomparable flavour and melting.
Discover this traditional Burgundian dish, cooked with generous pieces of beef in a red wine sauce with small vegetables.
Delicious lentils cooked with tomato and garlic, carefully selected pieces of pork: here is the Petit Salé aux lentilles de la Belle Chaurienne.
Customers who bought this product also bought:
Fresh and fruity on the palate, but firm, with a soft, fleshy texture. Beautiful balance.
llustrated by Frank Margerin, here is the Breizh Joker for the Queen of Sardines. A recipe for warned consumers who appreciate spicy sensations!
Very aromatic, fruity, fine bubbles; to crepes, apple or butter cake
Chili is a fleshy and hollow fruit known for its taste and medicinal properties. With its burning flavors and intense taste, it makes all your dishes explosive.
A pairing of six bottles of dry white wine.
Fresh and fruity on the palate, but firm, with a soft, fleshy texture. Beautiful balance.
llustrated by Frank Margerin, here is the Breizh Joker for the Queen of Sardines. A recipe for warned consumers who appreciate spicy sensations!
Very aromatic, fruity, fine bubbles; to crepes, apple or butter cake
Chili is a fleshy and hollow fruit known for its taste and medicinal properties. With its burning flavors and intense taste, it makes all your dishes explosive.
A pairing of six bottles of dry white wine.
