Pierre Sajous, Dry pork sausage
  • Pierre Sajous, Dry pork sausage

Pierre Sajous, Dry pork sausage - approx. 250g

€9.50
Tax included
Quantity
In Stock
6 Items

Data sheet

Netto weight 250g
Allergens Contains lactose.
Ingredients Growingfinishing pig, salt, pepper, garlic, lactose, dextrose, spice, aromatic plant, preservative: saltpetre, ferments.
Storage advice Store unpacked at a dry and aerated place.
Producer Pierre Sajous, Chemin du Sailhet, 65400 Beaucens, France
Average Nutritional values per 100g Energy value: 1595.1kJ/383.2kcal - Fat: 26.8g thereof saturated fat: 11.7g - Carbohydrates: 0.7g thereof sugar: 0.2g - Protein: 34.8g - Salt: 5.65g
Best Before 07/2025
16 other products in the same category:
Conserverie Saint-Christophe, Poultry liver pâté
Price
€10.30
Smooth poultry liver pâté with delicate, authentic flavors. Perfect on toasted bread for appetizers. An artisanal recipe by Conserverie Saint-Christophe.
La Belle Chaurienne, Blanquette of veal with Potatoes
Price
€9.30
Enjoy this delicious veal blanquette with its melting potatoes, which can be heated up in just a few minutes.
Conserverie Saint-Christophe, Farmhouse pâté
Price
€10.30
Artisanal manufacture. This pâté is always very successful as an appetizer!
Morille, Duck gizzards
Price
€14.80
This product can be served in various preparations as a starter or as a main dish.
Roger Vidal, Wild boar paté
Price
€4.50
Chez Morille, Confit of duck - 2 thighs
Price
€19.50
This confit of duck is a delicious meal that will make your festive dinners a moment of culinary delight!
Conserverie Saint-Christophe, Venison pâté
Price
€17.50
Artisanal terrine with venison and Calvados, tasty and melt-in-the-mouth. A traditional recipe from Conserverie Saint-Christophe, ideal on toast.
Chez Morille, Whole duck's liver Chez Morille, Whole duck's liver - 120g - SALES
  • -25%
Price
€25.13 Regular price
-25%
€33.50
La Belle Chaurienne, Coq au vin des Corbières and small vegetables
  • -25%
Price
€5.63 Regular price
-25%
€7.50
This authentic South-Western recipe simmered with a sauce of AOC Corbières red wine and small vegetables will delight your taste buds.
Conserverie Saint-Christophe, P?t? of duck from Amiens 270 gr
Price
€17.50
A melt-in-the-mouth duck pâté flavoured with Calvados, inspired by a Picardy recipe dating back to 1640, a traditional delicacy from Conserverie Saint-Christophe.
La Belle Chaurienne, Bœuf Bourguignon with vegetables
  • -25%
Price
€6.98 Regular price
-25%
€9.30
Discover this traditional Burgundian dish, cooked with generous pieces of beef in a red wine sauce with small vegetables.
Roger Vidal, Goose paté
Price
€4.50
Castaing, Foie gras - pot 80g
Price
€56.30
Roger Vidal, Quail paté with girolles
Price
€4.50
La Belle Chaurienne, Red Label Toulouse Sausages with Lauragais Lentils
  • -25%
Price
€9.45 Regular price
-25%
€12.60
La Belle Chaurienne, Blanquette of veal with Potatoes
  • -25%
Price
€6.98 Regular price
-25%
€9.30
Enjoy this delicious veal blanquette with its melting potatoes, which can be heated up in just a few minutes.
Conserverie Saint-Christophe, Poultry liver pâté
Price
€10.30
Smooth poultry liver pâté with delicate, authentic flavors. Perfect on toasted bread for appetizers. An artisanal recipe by Conserverie Saint-Christophe.
La Belle Chaurienne, Blanquette of veal with Potatoes
Price
€9.30
Enjoy this delicious veal blanquette with its melting potatoes, which can be heated up in just a few minutes.
Conserverie Saint-Christophe, Farmhouse pâté
Price
€10.30
Artisanal manufacture. This pâté is always very successful as an appetizer!
Morille, Duck gizzards
Price
€14.80
This product can be served in various preparations as a starter or as a main dish.
Roger Vidal, Wild boar paté
Price
€4.50
Chez Morille, Confit of duck - 2 thighs
Price
€19.50
This confit of duck is a delicious meal that will make your festive dinners a moment of culinary delight!
Conserverie Saint-Christophe, Venison pâté
Price
€17.50
Artisanal terrine with venison and Calvados, tasty and melt-in-the-mouth. A traditional recipe from Conserverie Saint-Christophe, ideal on toast.
Chez Morille, Whole duck's liver Chez Morille, Whole duck's liver - 120g - SALES
  • -25%
Price
€25.13 Regular price
-25%
€33.50
Customers who bought this product also bought:
Roger Vidal, Duck paté with figs
Price
€4.50
La Quiberonnaise, Sardines in extra virgin olive oil flavoured with lemon
Price
€10.50
Cognac Godet, Pineau des Charentes white
Price
€19.90
Pineau des Charentes is traditionally made in western France from unfermented grape juice and Cognac eau-de-vie and aged from 5 to 15 years in oak barrel.
Château de Millet, Floc de Gascogne white
Price
€14.50
Comptoir des Confitures - Chestnut Walnut Rum 375 gr
Price
€7.90
This very mild, non-acidic tomato sauce goes perfectly with fresh, handprocessed sardines!
Le Clos de Laure, Tapenade noire
Price
€10.50
Black olive paste flavoured with capers, garlic and anchovies.
La Quiberonnaise, Sardines in extra virgin olive oil
Price
€9.50
Pierre Sajous, Chorizo
Price
€10.50
Roger Vidal, Duck paté with figs
Price
€4.50
La Quiberonnaise, Sardines in extra virgin olive oil flavoured with lemon
Price
€10.50
Cognac Godet, Pineau des Charentes white
Price
€19.90
Pineau des Charentes is traditionally made in western France from unfermented grape juice and Cognac eau-de-vie and aged from 5 to 15 years in oak barrel.
Château de Millet, Floc de Gascogne white
Price
€14.50
Comptoir des Confitures - Chestnut Walnut Rum 375 gr
Price
€7.90
This very mild, non-acidic tomato sauce goes perfectly with fresh, handprocessed sardines!
Le Clos de Laure, Tapenade noire
Price
€10.50
Black olive paste flavoured with capers, garlic and anchovies.
La Quiberonnaise, Sardines in extra virgin olive oil
Price
€9.50
Pierre Sajous, Chorizo
Price
€10.50