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The well-known digestif made of 130 plants, based on a secret recipe kept by the monks of the Grande Chartreuse!
Full-bodied 2019 wine, aromatic and velvety with notes of jammy cherries and spices. Chalky finish.
elegant, full-bodied and fruity aromas; blanquette of poultry, cheeses,fish
aromas of citrus oil, pear, fresh herbs, clear honey and crisp stone fruit, medium-bodied, elegantly satiny and incisive palate, bright and precise, concluding with a saline finish.
A structured and full-bodied wine with notes of licorice and boysenberry jam. To be enjoyed over the next 8-10 years.
Great Burgundy, powerful, versatile; with fish dishes.
Great Burgundy, powerful, versatile; with fish dishes.
https://www.meininger.de/en/wine/2008-oxymore-millesime
Strong colour. Very floral, vivid nose, light, well-integrated woodiness. The palate is fresh, elegant and complex with a lively, slightly spicy finish, and some notes of exotic fruit.
A full-bodied and elegant wine, with soft, rounded tannins and notes of crushed blackberries and chocolate-covered cherries. Perfumed finish.
