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This is one of the best second wines of the Médoc. Like its elder, this is a classic, elegant wine, with a clear, well-designed structure and a long, fresh final.
Intense, fruity nose, well-balanced on the palate, with fine notes of wood that are more pronounced in the Vieille Réserve.
Elegant sweet wine with apricot, pineapple, and vanilla aromas, a silky palate, and a long finish with notes of honey and spice.
A superb whisky! Confirmation is provided by its score of 88.5/100 in Jim Murray's "Whisky Bible".
The nose is characterised by ripe apple aromas, tasty in the mouth, the flavours are strong and make you forget the alcohol level (42°).
Château La Tour Blanche 2010 is a Sauternes 1er Grand Cru Classé, rich and elegant, with aromas of candied fruit, honey and spices.
After aging 3 years in oak barrels, this Calvados offers all the vigor and...
elegant, full-bodied and fruity aromas; blanquette of poultry, cheeses,fish
Elegant, structured wine with black fruit, spice, and fine oak notes. Long finish.
Aromatic; "Arctic" freshness meets intriguing sweetness. White pepper, dried fruits, vanilla.
aromas of citrus oil, pear, fresh herbs, clear honey and crisp stone fruit, medium-bodied, elegantly satiny and incisive palate, bright and precise, concluding with a saline finish.
Château Carbonnieux blanc 2008, Pessac-Léognan Cru Classé, fresh, citrus, white peach, vanilla. Perfect with seafood, foie gras, or goat cheeses.
A structured and full-bodied wine with notes of licorice and boysenberry jam. To be enjoyed over the next 8-10 years.
Château Carbonnieux 2014: a fine, well-balanced wine, with aromas of red fruit, tobacco and spices, supple tannins and a lovely fresh finish.
Château La Tour Blanche 2009, Sauternes 1st Grand Cru Classé, rich, candied fruits, honey, spices. Perfect with desserts, foie gras, or blue cheeses.
Full-bodied 2019 wine, aromatic and velvety with notes of jammy cherries and spices. Chalky finish.