La Quiberonnaise, Sardines in Peanut oil - 115g
€4.50
(€68.70 kg)
Tax included
The traditional Breton recipe is sardines preserved in pure peanut oil, a particular oil chosen because it enhances the good taste of the sardine!
The producer: La Quiberonnaise is a family business located in the port of Quiberon (Port Maria) in Brittany. It was created in 1921 by the grandmother of the current owners, Bernard and Thierry Jourdan. The fish cannery still works exclusively in the traditional way (by hand) and with the best raw materials. The fish is processed fresh and the company respects strict fishing periods (from May to September for sardines). The partnership with the Bordier butter brand allows La Quiberonnaise to create exceptional sardine specialities.
| 50 Items |
Data sheet
| Netto weight | 115g |
| Allergens | Peanut, fish |
| Packing | Tin |
| Ingredients | Sardines 85%, peanut oil 15%, salt |
| Producer | Conserverie La Quiberonnaise, Port Maria, 56172 Quiberon, France |
| Average Nutritional values per 100g | Energy value: 1250kJ/314kcal - Fat: 25g thereof saturated fat: 3.86g - Carbohydrates: 0.2g thereof sugar: 0.2g - Protein: 21.3g - Salt: 1.4g |
| Best Before |
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The traditional Breton recipe is sardines preserved in pure peanut oil, a particular oil chosen because it enhances the good taste of the sardine!