The nose is beautifully aromatic and fresh evoking ripe peach, apricot and grape nuances; the fortification is first class, the wine is...
Dark color with intense aromas of red berries, of licorice and of vanilla. Melted tannins on the palate. The ripened Grenache offers fig notes on the finish and the Mourvèdre coasts the wine...
Subtle blend of apple juice and Calvados, slowly aged in oak barrels, for a minimum of 5 years.
The Pinot Noir is the only grape-variety used to produce the Rosé Crémants of Alsace which are so charming and delicate. A dry and gently fruity wine with harmonious foam, it produces notes of...
Very complex, round and harmonious wine, spicy and subtly sweet finish.
The palate is velvety and smooth, cacao, raspberry, cherry liqueur; perfect to a fondue bourguignonne.
The palate is velvety and smooth, cacao, raspberry, cherry liqueur; perfect to a fondue bourguignonne.
“Perfumed, floral notes suggestive of violets, crushed stone and blueberry aromas. In the mouth, it's medium to full-bodied, supple and lush but not over the top, showing great balance and...
Elegant, red and black berries, caramel; with entrecôte.
Elegant, red and black berries, caramel; with entrecôte.
This rancio develops prune, dried fruit and gingerbread aromas. The balance between the sugar and alcohol – generally dry – offers good length with coffee and walnut notes on the finish.
This is a genuine explosion of berry flavours (cherry, black currant). Boasting good concentration, it offers a rich and round palate with coated tannins.
Wood, melted tannins, long finish; with sheep cheese.
Aromas of white fruits, citrus fruits, freshness on the finish.
Respecting the traditional style of Collioure and with its delicate farming in tapered tanks, Magenca is delicate and elegant with tannins present but melted.
One of the three premium cuvées of Château d’Oupia, the grapes coming from nearly centenary vines, with a limited production of about 2000 bottles. The syrah is predominant in this...
Respecting the traditional style of Collioure and with its delicate farming in tapered tanks, Magenca is delicate and elegant with tannins present but melted.
"Pale lemon-gold colored, the 2018 Bastor-Lamontagne opens with provocative lemon marmalade, musk perfume and orange blossoms scents with hints of fresh ginger and spice cake. The palate offers...
It is a charming and gourmet wine, its flavours are both firm and well-rounded ; to be matched with grilled or roasted red meat.
Brilliant garnet color, aromas of black fruits (blackcurrant, blackberries ...) and fruits in alcohol (sour cherries)
Beautiful maturity, fat and fruity aromas; blanquette of poultry, cheeses
Powerful, complex, big body; to fish with sauce, snails.
Powerful, complex, big body; to fish with sauce, snails.
Bright red colour; it’s a light and supple wine dominated by small red fruits as raspberry and Morello cherry. Moderately tannic but rich...
