Domaine des Pères de l'Eglise, Lirac - Saint-Augustin 2023
€23.50
(€30.53 L)
Tax included
Complex aromas of ripe fruits and spices; a perfect match with meat in sauce.
Winemaker and vineyard: A family estate for 6 generations in Châteauneuf du Pape. Today, Serge runs the estate with his niece Laetitia. The range includes Châteauneuf-du-Pape, Lirac, Côte du Rhône and French wines. Since 2020, the vineyard is certified HVE (High Environmental Value) and is naturally moving towards organic farming.
Tasting: Ruby color, purplish reflections. The first nose reveals aromas of blueberry jam then blackcurrant, black fruits enhanced with a minty note. The palate is straight, compact and mineral on a smoky finish.
Service: Ripe rib of beef, Sirloin steak with shallots. Wine for aging: 5-15 years.
| 42 Items |
Data sheet
| Volume | 0,75l |
| Vintage | |
| Alcohol | 15° |
| Allergens | Contains sulphites. |
| Vines | Grenache 85%, Syrah 10%, Carignan 5% |
| Storage advice | Cellaring up to 15 years. |
| Consumption guidelines | Drink between 16 and 18°C. |
| Taste | Dry |
| Producer | Domaine des Pères de l'Eglise, SCEA P. Gradassi & Fils, 2 avenue Impériale, 84230 Châteauneuf du Pape, France |
| Bottling | Mis en bouteille au Domaine |
| Environmental certification | High environmental value |
16 other products in the same category:
A lively and charming wine, bursting with notes of cherries, berries, and anise.
The palate is medium-bodied with fine tannin and a crisp line of acidity, subtle notes of cedar with a composed, structured finish with plenty of freshness and vigor.
Notes of red fruit with hints of mocha. Medium-bodied, fresh and well-balanced.
Garnet-purple color, aromas of smoked meat, scorched earth, garrigue, new leather, blackcurrant, cherry, plum. Delicate, mid-bodied mouth, energetic finish.
This vintage is outstanding for its display of well ripened fruit, fine, plump tannins, and a good freshness to ensure classic balance.
Balanced, subtle nose with aromas of blackberry and bramble. Smooth, rich and concentrated on the palate. A fairly massive wine, with powerful but soft tannins.
Elegant, structured wine with black fruit, spice, and fine oak notes. Long finish.
A rich, powerful, structured wine. The tannic structure is powerful but very silky and elegant, stretching to a particularly long, complex finish.
Excellent style, full body for the category, perfect Saint-Julien worthy of its origin, to be treated like a great wine.
A lively and charming wine, bursting with notes of cherries, berries, and anise.
The palate is medium-bodied with fine tannin and a crisp line of acidity, subtle notes of cedar with a composed, structured finish with plenty of freshness and vigor.
Notes of red fruit with hints of mocha. Medium-bodied, fresh and well-balanced.
Garnet-purple color, aromas of smoked meat, scorched earth, garrigue, new leather, blackcurrant, cherry, plum. Delicate, mid-bodied mouth, energetic finish.
This vintage is outstanding for its display of well ripened fruit, fine, plump tannins, and a good freshness to ensure classic balance.
Complex aromas of ripe fruits and spices; a perfect match with meat in sauce.