- -25%
La Quiberonnaise, Sturgeon fillets in white wine - 115g -SALES
€5.55
Save 25%
€7.40
(€48.26 kg)
Tax included
Sturgeon fillets marinated in white wine and herbs. La Quiberonnaise sturgeon fillets win the "Coups de Cœur de l'Innovation" in the Grocery category awarded by the magazine Produits de la Mer.
The producer: La Quiberonnaise is a family business located in the port of Quiberon (Port Maria) in Brittany. It was created in 1921 by the grandmother of the current owners, Bernard and Thierry Jourdan. The fish cannery still works exclusively in the traditional way (by hand) and with the best raw materials. The fish is processed fresh and the company respects strict fishing periods (from May to September for sardines). The partnership with the Bordier butter brand allows La Quiberonnaise to create exceptional sardine specialities.
Tasting: A new recipe developed in collaboration with the chef of the Prunier restaurant in Paris, Eric Coisel. The sturgeon fillets come from the French region of Aquitaine. They are prepared in court bouillon, hand-packed in tins with various condiments and then covered with the white wine marinade. The result is pleasantly surprising.
| 15 Items |
Data sheet
| Netto weight | 115g |
| Allergens | Fish, sulphites |
| Packing | Tin |
| Ingredients | Sturgeon 85%, marinade, white wine 2%, spices (slices of lemon, onion, carrot, gherkin, pepper, bay leaf, clove), water, salt. |
| Producer | Conserverie La Quiberonnaise, Port Maria, 56172 Quiberon, France |
| Average Nutritional values per 100g | Energy value: 1217kJ/293kcal - Fat: 14.5g thereof saturated fat: 3.15g - Carbohydrates: less than 0.5g thereof sugar: less than 0.5g - Protein: 13.6g - Salt: 0.2g |
| Best Before | 09/2024 |
16 other products in the same category:
Atlantic mackerel, seasonal catch, prepared and packed by hand. Natural recipe.
Fragments or pieces of tuna cooked in a court-bouillon, canned by hand, covered with olive oil and lemon extract and garnished with a lemon slice.
The perfect spread for your aperitif: the delicious smoked salmon butter from Cruscana!
Product of Iceland, rich in omega 3 and DHA, source of vitamin A, E and D!
Prepared in extra virgin olive oil with acar and chilli pepper and canned by hand.
Recommended for bouillabaisse and fish soup!
The perfect spread for your aperitif: the delicious lobster butter from Cruscana!
La Quiberonnaise Breton fish soup is considered the best in the region!
This is the best choice for the salad! Seasonal fish from the North East Atlantic prepared and packed by hand.
Typical anchovi sauce from the sunny South of France, the perfect spread for your aperitive!
La Quiberonnaise Breton fish soup is considered the best in the region!
Atlantic mackerel, caught in season, prepared and packed by hand. Traditional recipe with natural condiments hand-packed in boxes.
Prepared with olive oil and seaweed.
Atlantic mackerel, seasonal catch, prepared and packed by hand. Natural recipe.
Fragments or pieces of tuna cooked in a court-bouillon, canned by hand, covered with olive oil and lemon extract and garnished with a lemon slice.
The perfect spread for your aperitif: the delicious smoked salmon butter from Cruscana!
Product of Iceland, rich in omega 3 and DHA, source of vitamin A, E and D!
Prepared in extra virgin olive oil with acar and chilli pepper and canned by hand.
Recommended for bouillabaisse and fish soup!
Customers who bought this product also bought:
This pomegranate juice will surprise you with intense notes of red fruits, and a nice acidity with a slight bitterness.
The perfect spread for your aperitif: the delicious lobster butter from Cruscana!
Chinese power for exciting meals!
Prepared in extra virgin olive oil with acar and chilli pepper and canned by hand.
Delicious lentils cooked with tomato and garlic, carefully selected pieces of pork: here is the Petit Salé aux lentilles de la Belle Chaurienne.
The original taste of rillettes, with selected spices giving a delightful spice note.
This pomegranate juice will surprise you with intense notes of red fruits, and a nice acidity with a slight bitterness.
The perfect spread for your aperitif: the delicious lobster butter from Cruscana!
Chinese power for exciting meals!
Prepared in extra virgin olive oil with acar and chilli pepper and canned by hand.
Delicious lentils cooked with tomato and garlic, carefully selected pieces of pork: here is the Petit Salé aux lentilles de la Belle Chaurienne.
The original taste of rillettes, with selected spices giving a delightful spice note.
