Cruscana, Lobster butter - 100g
€4.10
(€41.00 L)
Tax included
The perfect spread for your aperitif: the delicious lobster butter from Cruscana!
8 Items |
Data sheet
Netto weight | 100g |
Allergens | Milk, crustacean, mustard, fish. May contain traces of eggs and sulphites. |
Packing | Glas jar |
Ingredients | Milk, lobster 24% (lobster, salt), fish, butter 15%, modified corn starch, salt, mustard (water, mustard seed, alcohol vinegar, salt), alcohol vinegar, Cayenne pepper |
Producer | Jouneau SAS, 9 rue Edouard Branly, 95220 Herblay, France |
Average Nutritional values per 100g | Energy value: 732kJ/176kcal - Fat: 13g thereof saturated fat: 9.6g - Carbohydrates: 7.2g thereof sugar: 1.2g - Protein: 6.7g - Salt: 1.5g |
Consumption instructions after opening | Refrigerate after opening and consume within two days. |
Best Before | 06/27 |
16 other products in the same category:
This is the best choice for the salad! Seasonal fish from the North East Atlantic prepared and packed by hand.
llustrated by Frank Margerin, here is the Breizh Joker for the Queen of Sardines. A recipe for warned consumers who appreciate spicy sensations!
Typical anchovi sauce from the sunny South of France, the perfect spread for your aperitive!
La Quiberonnaise Breton fish soup is considered the best in the region!
Prepared with olive oil and seaweed.
Recipe with a very high quality butter!
You have been warned, this is a really strong recipe that "rips". It will delight lovers of very hot and spicy food!
This is the best choice for the salad! Seasonal fish from the North East Atlantic prepared and packed by hand.
Recipe with a seaweeds and a very high quality butter!
Prepared with white wine and delicious spices.
The traditional Breton recipe is sardines preserved in pure peanut oil, a particular oil chosen because it enhances the good taste of the sardine!
Customers who bought this product also bought:
A full-bodied wine with aromas of baked cherries, warm blueberries, and preserved plums, featuring touches of scorched earth and truffles.