La Belle Chaurienne, Traditional Petit Salé with Green Lentils from Berry - 840g
€12.60
(€15.00 L)
Tax included
Delicious lentils cooked with tomato and garlic, carefully selected pieces of pork: here is the Petit Salé aux lentilles de la Belle Chaurienne.
The producer: La Belle Chaurienne has always been a specialist in Castelnaudary cassoulet and is proud to present all its culinary specialities, all of which are part of the French gastronomic heritage.
Ingredients: Water, duck fat, cooked smoked pork lardons (pork belly (origin: France), water, salt), tomato concentrate, salt, garlic, pepper, cured pork meat 32% (pork meat (origin: France or Spain) 28,9%, water, salt), Label Rouge green lentils 18%, carrots, spring onions.
Service: Pour the contents into a saucepan, cover and reheat over very low heat for ten minutes, stirring regularly. Alternatively, reheat for five minutes in a microwave oven on maximum power in a suitable dish. The content corresponds to two portions.
| 12 Items |
Data sheet
| Netto weight | 840g |
| Allergens | May contain traces of gluten. |
| Ingredients | See the description. |
| Storage advice | Store in a dry place. |
| Producer | Conserverie du Languedoc, 75 rue Paul Sabatier, 11493 Castelnaudary, France |
| Average Nutritional values per 100g | Energy value: 587kJ/140kcal - Fat: 6.4g thereof saturated fat: 2.1g - Carbohydrates: 8.6g thereof sugar: 0.2g - Protein: 11g - Salt: 0.8g |
| Consumption instructions after opening | Refrigerate after opening and consume within 3 days. |
| Best Before | 02/2025 |
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Delicious lentils cooked with tomato and garlic, carefully selected pieces of pork: here is the Petit Salé aux lentilles de la Belle Chaurienne.