Le Clos de Laure, Green Tapenade - 140g
€10.50
(€75.00 kg)
Tax included
Prepared by hand with green olives, garlic and anchovies according to the Provencal tradition.
The green olive version of the traditional tapenade. A great classic of Provençal cuisine, tapenade is a must for any aperitif. The slightly bitter and herbaceous flavours of green olives are simply revealed on toast. You can also associate it with white meats such as roast chicken or spread on baked rabbit.
| 19 Items |
Data sheet
| Netto weight | 140g |
| Allergens | Contains fish. |
| Packing | Glas jar |
| Ingredients | Green olives 80%, olive oil, capers 5%, anchovies 2%, salt, pepper |
| Producer | Le Clos de Laure, 10 avenue du Général de Gaulle, 06340 Drap, France |
| Average Nutritional values per 100g | Energy value: 1145kJ/278kcal - Fat: 26g thereof saturated fat: 4g - Carbohydrates: 5g thereof sugar: 0.5g - Protein: 3.2g - Salt: 4g |
| Consumption instructions after opening | Refrigerate after opening |
| Best Before |
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